Laurab23

The Daniel Boulud is prepared by the ship chef,correct? The email makes it sound like Chef Boulud is preparing it. Laura

We will be sailing on Eclipse next month in Aqua so hope they have Bigalow. Laura

Thank you. We had Bigalow in our PH on Summit last year and fell in love with it then.

What about Aqua cabins? Laura

Where can I find the menu for this dinner? Laura

Exactly. It's the only time I get lobster. Laura

In Bayonne, suite boarding is nothing very special. I do get a special roped off area but chairs are very close together. There is some food and drink for you but no little tables near the chairs to put anything on. They open up the ropes and walk all of you to the doors to board and then you are on your own until you get to your room. We were in the penthouse on Summit and thought we would get a personal escort but nope. The penthouse was on my bucket list and once we boarded everything was amazing but knowing it would be my only time doing the penthouse I was kinda let down that there was no escort to my room. Laura

We have Aqua cabin 1549 booked. I hope that is a good balcony. Laura

If you call to add it how do you get a receipt? Do they email something? Laura

My friend and I might be willing to go for that with you! Find us at the martini bar most nights. We had a bartender do the flights just to show his skill and then hand out the martinis. We always got a couple. Might be the .25 tip I left him. Laura

Elvis, I like your sense of humor. Looking forward to meeting you and Priscilla. Laura

Looking forward to reading about your newest adventure. Laura

Looking forward to your review. We sail on MSC on Meraviglia for the first time the end of March. Laura

At the elite breakfast? Wonderful. Laura

Yes they are. I don't eat fish and loved the chicken things on the menu. We went to Sushi on Five in May on Summit. We were in the Penthouse so specialty places were not an extra fee. Went twice and will go in May even thought I will have to pay for it then. Laura