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Whisper WC.4 HK to Singapore


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Still in HK eating our way through the Terminal. Out last evening for Peking Duck. Chinese, Vietnamese, Indian, even French cuisine...bring it on! Interesting lobster salad with peaches and green apple and radishes at Joel Robuchon. Yum.

We remain pretty full. About 100 on, 100 off. Most of them did the 1st 1/2 of the WC. I will miss most of them!

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