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Old July 10th, 2004, 09:05 AM
Fred C Fred C is offline
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Join Date: Apr 2003
Posts: 261
Default Cagney's & Le Bistro Menues on Dawn

Does anyone have a menu from Cagneys and Le Bistro from the Norwegian Dawn? Thanks...
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Old July 10th, 2004, 09:30 AM
maltesemom's Avatar
maltesemom maltesemom is offline
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Join Date: Oct 2002
Location: Bronx, NY
Posts: 807
Default LeBistro and Cagneys

I do not have menus but do not miss an opportunity to dine at Cagney's. The food and service were unbelievable. Just dont go to Cagneys when they serve filet mignon and lobster in the main dining room.
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Old July 10th, 2004, 10:25 AM
Fred C Fred C is offline
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Join Date: Apr 2003
Posts: 261
Default Cagneys and Le Bistro Menu on Dawn

Which night is Lobster night and Filet Mignon Night on the Dawn
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Old July 10th, 2004, 10:37 AM
shoreguy shoreguy is offline
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Join Date: Jun 2003
Posts: 20,069

Originally Posted by Fred C
Does anyone have a menu from Cagneys and Le Bistro from the Norwegian Dawn? Thanks...
These Menus are a couple years old but other then the prices I believe they are still just about the same. All the specialty menus are listed on the bottom of the page

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Old July 10th, 2004, 12:04 PM
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leenie29 leenie29 is offline
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Join Date: Apr 2004
Location: Toms River, NJ
Posts: 610
Default Cagney's Menue from 6/20/04 Dawn


Appetizers, Soups, and Salads,
Jumbo Shrimp Cocktail
Oysters Rockefeller Casserole
Crab Cakes with Aioli Mayonnaise
Creamy New England Clam Chowder
Traditional Famers Market French Onion Soup
Cardini's Original Caesar Salad
Spinach Leaves with Bacon Bits, Chopped Egg, and Croutons in Mustard Honey Dressing

$17.50 Per Person Cover
Filet Mignon Steak
Regular Striploin Steak
NY Cut Striploin Steak
Boneless Rib Eye Steak
T-Bone Steak
Salmon Steak
Butterfield Rock Cornish Game Hen
Double Domestic Lamb Ribs
Pork Porterhouse Steak
Large US Veal Chop

Featured Specials $25.00 each dish
Whole Hawaiian Lobster approx. 1.5 lbs. piece
Surf & Turf - Certified Angus Beef Filet Mignon and 1/2 Hawaiian Lobster
24 oz Certified Premium Gold Angus Beef Porterhouse

Baked potato, potato wedges, garlic mash, pilaf rice, fried onion rings
Steamed asparagus, broiled tomato, creamed spinach, sauteed mushrooms
hollandaise or bearnaise sauce
pan gravy
green peppercorn sauce
chimichurri sauce, cafe de paris butter, texas salsa, hp or A1 sauce, dijon mustard

NY Cheese Cake, strawberry compote
sinful chocolate obsession
apple tart tatin
ice cream and sorbet
daily flambe
artisan cheese tray
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