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bluefish17

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Cool Cruiser (2/15)

  1. If I'm in Haven and do self walk off, would I make a 12 noon flight out of Newark?
  2. Upgrading the beverage package for $29/pp/day includes Starbucks and water.
  3. Look in the drawer the hair dryer is in , in the bathroom. Outlet is in the drawer. At least in H6. Wife only found it halfway through and had been drying hair at the coffee station.
  4. Thanks Bird, very helpful pictures. I recognize that lower waiting area from a long ago trip on Escape. Obviously never seen the upstairs Haven area.
  5. Thanks all for the helpful info!
  6. Have an upcoming cruise out of Miami on Prima and am fortunate to be in Haven. I'm wondering how the Haven check-in is, particularly baggage drop off. I know the Miami porters are aggressive about grabbing bags. Since I don't have a color printer, I'd like to have NCL put on my luggage tags. Any advice is greatly appreciated!
  7. Likely a result of the wind. If sailing into the wind, smoke from the stack is blown aft by real wind and apparent wind from ship speed. If sailing with the wind, smoke from the stack is blown forward by real wind and canceled out by apparent wind from ship forward motion to allow particles to fall on the decks.
  8. Thanks all. Once I logged out and then back in, the little boxes appeared and I was able to upgrade just one.
  9. On upcoming cruise, my wife and I have FAS. My wife would like to upgrade to the unlimited internet but I don't need that. On the NCL site it only allows for us to both upgrade. Is there a way to just upgrade her? Thanks
  10. Good to know on the Blanton's. Trying to decide on the FAS+ upgrade.
  11. More importantly, when we were in specialty venues and wanted 1 glass of nice wine each, they brought a whole bottle and left it nearby for refills. With any wine on the ship. Sometimes took a little while for the bottle to arrive though.
  12. Curious to know, but what do you actually do in the thermal spa, day after day. (Not being snarky, just curious)
  13. Thanks for all the hard work posting (and sampling all those libations as well as trying all that food). Strong work!
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