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seapals2

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  1. This was recent Island Princess sailing 26th July. šŸ‘šŸ» The wines on offer changed each evening. It meant you could try expensive wines at a more reasonable price. .
  2. In our case we bought wine by the bottle for $36 .. promotion on a lot of wines 40% discount .. coffee $3.50 .. cocktails $8 at the Elite cocktail 2hours but otherwise $10. But .. not all .. not every day. A bottle of wine last two days. Coffee in the buffet was very good šŸ‘šŸ». Itā€™s easy to get into the mentality .. weā€™ve bought it so letā€™s use it to justify the spend when in reality you just donā€™t want to drink that much and wouldnā€™t otherwise. Same with premier dessert ice cream Sundays .. they are so large itā€™s ridiculous to think you could want two! Wine by the glass is no where near the same quality and can only be ordered by generic .. merlot .. Chardonnay .. etc. cost $10 plus service. Bar prices are inflated to again justify the cost of a package. $19 plus service for champagne .. a glass! Only included with premier. We took half bottles onboard. Room service will deliver an ice bucket and glasses .. wonder if that will now cost $5 too!
  3. Have to agree .. thank goodness Princess still gives us the choice. Iā€™m sure there are many for whom the package equals value for money. Just not us. We enjoy a cocktail .. and have a bottle of wine and a speciality coffee but to spend $160 a day .. every day .. even port days .. is hard to imagine.
  4. Am I correct in thinking if you pick up the phone in the cabin and not order through the medallion app there is no charge.
  5. Thankfully none of the changes will effect us! Perhaps we are unique in not ordering room service and not liking pizza or ridiculous quantities of ice cream. Gym classes donā€™t interest us either! The breakfast tray ordered by card on the door remains unchanged. We are Elite .. have a mini bar .. 50% off wifi and pay cash gratuities. So would never consider buying a drink package. Our last cruise total bill for drinks and wifi was Ā£500 .. compared with the Ā£1400 for just a plus package (would be more now) .. thatā€™s aprox Ā£1000 towards our next cruise. Soon you will be paying more to add a premier package than the cruise itself! Do Princess think weā€™ve all gone mad.
  6. It would make sense to store opened bottles for passengers with a fixed table. We often ate at different restaurants and it made finding the bottle more hassle. Taking a bottle of wine back to the cabin of course gives passengers the opportunity to add their own wine to the same bottle to take back to the dining room. There will be a lot less wine purchased and a lot more carried onboard. For us P&O never grasped freedom dining like other lines. Eventually they will train passengers back to two seatings. šŸ˜Š or like ourselves only cruise with them when we can get a good deal on a suite. Then you get all the ā€˜extrasā€™ that are now missing as standard. However even in a suite evening dining was not easy with no dedicated dining room or even a separate area where you had a table allocated. This was something they said might be addressed .. has anyone got recent experience? We have no future cruises booked with P&O .. two with Princess .. that kind of tells its own story!
  7. Hope Fredaā€™s ankle is not giving her too much pain and she heals quickly. How sad for this to happen during your trip. Hope this cruise goes well and the weather improves. Do you know yet if you have made the most travelled lunch again. Surprised by how many from the US are onboard and wondering if that will be the case for our cruise to Norway .. land of the midnight sun. Have you had any problems with wait times for dining. Have seen this ship has no international cafe but can you get speciality coffee and pastries anywhere else. Thanks again .. following along has been very informative.
  8. Enjoying your daily blog. We join the ship at the end of your voyage. Interesting detail in your ports of call. šŸ‘šŸ» šŸ˜Š
  9. Are you able to use tenders now for todays stop in Corsica?
  10. Looks nothing like the glass house on recent ships. Our opinions differ ..
  11. Or she had something to eat that caused her to be sick. If we get sick at home we look at what we have eaten in the previous 4/5 hours .. we donā€™t assume weā€™ve caught a virus.
  12. Donā€™t think itā€™s a bug .. she had severe vomiting but no diarrhoea. She was confined anyway. There had been cases on the previous sailing. We know itā€™s always a risk factor but does seem to be more prevalent on recent sailings.
  13. Not diagnosed as noro .. no diarrhoea.. just severe vomiting and stomach cramps. Classic food poisoning. She got onboard fit and well.
  14. Photo of ā€˜glass houseā€™. Looks so dated and tired. Friend onboard had severe gastroenteritis and confined to cabin for first days of cruise. Obviously an ongoing problem. Even with great price deals we wonā€™t be sailing this ship or P&O for the foreseeable future.
  15. We used to go more frequently when they used a bar ā€¦ the vista lounge on Sky just no atmosphere and few attended. Appetisers were all very nice but last time when we had the drinks package we preferred to order the cocktail of our choice in Crooners not one from the limited discounted menu and then use the app to order freshly made crisps. Delicious still warm and very moreish . They sometimes arrived before the drinks! we havenā€™t had the drinks package for our next two weeks in the Caribbean as overall we didnā€™t like the included plonk by the glass. To pay an additional top up was excessive so we will buy our wine by the bottle and know what we are getting. It usually lasts for two evening meals. We will have a free mini bar set up with miniatures, beers and sodas.
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