I will be sailing on the Carnival Venezia in September and have some questions and am hoping those on the inaugural sailing will be able to provide some answers.
1) Are there self-service laundry facilities onboard?
2) Does Bonsi Sushi have the expanded menu with noodle bowls and grilled meat skewers?
3) Is the gelato in the Java Blue Cafe an upcharge?
4) Does Tomodoro offer breakfast burritos?
5) Is the La Strada Grill only open on Sea Days?
6) Did the Wax Museum survive the dry dock?
And a more general question about menus...I have never been on a long Carnival sailing, but my upcoming cruise is also 15 days, are there any unique menus? Are all the sea day brunch menus exactly the same?
Thank you!
