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About JIMinNC

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    Cool Cruiser

About Me

  • Location
    North Carolina
  • Interests
    Flying, Photography
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  1. With the pandemic expected to accelerate September into the winter and into next spring and summer, I would personally not expect US cruising to resume until fall/winter 2021 at the earliest. We have a Greek Isles cruise scheduled for Sept 2021 on another cruise line and do not realistically expect to be going. Our final payment is due in Spring 2021 and I fully expect that at that point there will be no assurance a fall 2021 cruise will sail, so I am ready to walk away at that point. I think we will be dealing with this virus until at least 2022, if not much longer. Just my gut feeling..
  2. A little off-topic, but while I fully agree July is way too early to even consider discretionary air travel, and especially cruising, I don't think the charts support that it's "spiking like wildfire in Texas and Florida". Here is info from the NY Times on case counts and deaths. Florida is on a long-term downtrend in cases per day and is basically flat in deaths (which I think may be a better measure of real spread, since case counts can be impacted by the number of tests given). Texas deaths are also basically flat. While Texas cases have been rising slightly over the last couple of weeks, t
  3. That's odd, because as I posted on page 1 of this thread, we cancelled a fully-paid-for June 24 cruise on March 23 in a similar situation to yours - a few days before the 50% penalty kicked in at 90 days before departure - and we received our refund to our credit card in four days on March 27. Ours was a direct booking with Regent, however, not through a TA, so maybe the TA being in the middle has something to do with the delay? And our penalty was only 15%, basically we lost our original deposit. I was OK with that to get the quick refund.
  4. From mid-February through March 2020, New Orleans had several days with cooler highs only in the 50s-60s, but many/most days during that period were in the 70s and 80s, particularly in March when the community spread really began in earnest. So not "hot" by New Orleans standards, but certainly warmer than most places where Covid19 has spread easily. The degree to which many poor New Orleans residents live in close quarters, plus the impact of Fat Tuesday, means that area is a prime place for spread despite any impact the warmer temps my have in slightly slowing the spread. https://
  5. There are likely variables other than just temperature that contribute to the numbers in Canada vs. Florida vs. Ecuador - some possibilities include - population density/lots of people living in close quarters, average age, degree to which the population is social distancing, etc. So, as I see it, just the numbers alone don't prove or disprove how big a factor temperature might be. Most of the scientists seem to think there is likely some correlation between temperature and ease of spread, they just can't quantify how strong that correlation is compared to the other variables.
  6. My understanding from my reading is that most viruses spread more slowly in warm/hot temperatures since UV light and heat/humidity reduce the life span of the virus, slowing its spread. That could easily explain while warmer climates have fewer cases - the virus can't spread quite as easily there, but it still spreads; so when you have a major party event like Fat Tuesday in New Orleans, with crowded conditions, the virus gets a big helping hand and can spread quite freely despite the warmer temps.
  7. On the spring break thing, in all fairness to Florida, the situation moved so quickly it's easy to forget the dates and how rapidly the whole thing evolved. Most of those pictures of spring breakers partying were the first couple weeks of March. Remember, the NBA didn't stop their games until March 11 and the NCAA canceled March Madness right after that on the 12 or 13 of March, as I recall. So the first 10 -12 days of March, not only were the kids partying on beach, but 20,000 people were still going to sports events and concerts, and restaurants and bars were still open. Even New York didn't
  8. 1. June 24 Alaska cruise cancelled (a direct RSSC booking cancelled under original terms accepting 15% penalty): March 23 2. Credit card refund processed: March 23 3. Refund posted to credit card account: March 27
  9. As a follow-up to my post #9 above, we received our refund overnight last night for the June Alaska cruise we cancelled. We cancelled via phone with Regent on Monday, March 23 and the credit posted to our card account as of March 27, so four days to receive. As I said above, we only got back about 87% of what we paid since we were inside 120 days (pre-cruise and excursions were refunded 100%, cruise fare refunded at 85%) and opted to cancel under the original terms and conditions rather than wait for Regent to cancel the cruise, which we assumed might have meant having to wait up t
  10. We cancelled our June Alaska cruise on Monday under the original Terms and Conditions, accepting the 91-120 days 15% cancellation penalty. With all the uncertainty about whether cruise lines will be viable as the spring/summer goes on, we decided we would rather take the penalty and get in line for the refund sooner rather than later. Since the pre-cruise Denali excursion and a couple of pre-booked Regent Choice shore excursions will be refunded at 100%, our real penalty is more like 13% of our total payment. The agent I talked to when I was verifying what the penalty would be tol
  11. The only thing Amazon has "done" is do the right thing, by forcing the sellers to pull the 1 million gouging products. Those were not products being sold by Amazon, but products being sold by third-party, small business independent sellers who just list their products on Amazon and then use Amazon for online ordering and/or fulfillment. Those sellers make their own pricing decisions, not Amazon. So when Amazon learned of how these sellers were doing business, they pulled the listings. Good for them.
  12. Thanks for the replies so far. Sounds like the first specialty is a "GO" for our first night for the birthday. Since the Hubbard Glacier evening is day #2, I'm thinking back-to-back nights in the specialties would be a poor decision, so probably can eliminate that night from consideration. Also sounds like from Zqueeze1 that the inside passage night would be a poor choice. I had already more-or-less eliminated Ketchikan due to the crab feast and Juneau due to the late arrival from an excursion in my OP. So that leaves as options for specialty #2: Sitka (night 3, depart 6pm) Skagwa
  13. We're on a southbound Mariner Alaska itinerary in late June in a Penthouse cabin, so in a little over a month we can make our two specialty dining reservations. Trying to figure out which nights to book on that cruise. Our embarkation day in Seward is a milestone birthday for my wife, so I was thinking that night should be one of the two, unless there is some reason embarkation day on Regent would be a bad choice for specialty dining. Any issues/thoughts on that? Our sail away time is 5pm, so thinking maybe 7pm would be ideal. As far as the second choice, since it is da
  14. Lagoon Excursion & Polynesian Feast BRB-1602 on Bora Bora
  15. I'm not sure I understand the angst over "anchor noise". In June, we were in cabin 805 which appears to be almost directly above 7003, and I don't recall any issue with anchor noise. We felt 805 was exceedingly quiet and never had any noise issues. Maybe it was because we always tried to be up and on our balcony or on deck for the arrival at each island and didn't notice when the anchor dropped.
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