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citruscruiser

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  1. According to today’s webinar you can still pay the per drink upgrade.
  2. Excitedofharpenden I appreciate all your valuable input on the various boards. We can all speculate but that is all it is, speculation. Any CEO, including Mr. Fain, has to maintain a positive outlook even with the unknown in front of us. maureen
  3. Has anyone received any more emails for surveys etc for the Power Up beside the original ones? I am unsure how this progresses.
  4. The Miami Herald, as well as many newspapers, only allows so many free views per month, then it locks you out. I was unable to view the article also.
  5. We are scheduled to port at Ft Lauderdale Tuesday am. We are at sea and the Summit is next to us heading north. The plans are to dock at Nassau tomorrow (?) they advised us this am and there are travelers rearranging their travel plan. Pool is busy and we are “going with the flow”!
  6. Reflection March 13, 10 Night Eastern Caribbean Capt Club: Michael Michaels Club: Adriana (signing off soon) Marina, Vanessa
  7. I was on the cut short February 1 Millie cruise. The cruise ended Feb 10. I just received my refund last night. Celebrity is dealing with an average of 1800-2000 refunds for all the cancelled sailings. This is a time consuming endeavor on their part and I understand the time it takes to address each booking.
  8. I was just in 6133 on Millie and the only covering is over the hot tub and partially the two chairs. The rest of the deck is open to all to view from the decks above and the sun. It was difficult to get out of the sun depending on the ships position
  9. If you stay in the same category that you "moved up" to, you should be able to see available rooms and request to relocate. Normally you can not go from a C3 to C2 as an example.
  10. When I left the Millie on 2/10 these were the officers. Since they won't be starting up for awhile there may be changes: Captain Theocharis Charalampos Chief Engineer Emmanoull Archontakis Staff Capt Spyros Margaritls HD Mihai Olaenu CD Steve Gayda Guest Relations Antoinette F&B Victor Chef Denton Laing CC hostess Jiyhe (recent appt from guest relations) Retreat: Wim, Kathrin, Alexandra no printed spotlight only on TV
  11. to add to the discussion, I too was on the Millie during all the cancellations. I had booked with miles (business), and of course there were no "miles" seats available. I had to purchase last minute ticket and paid a very high price. I have always used Choice Air unless I am using miles. I will say this is the first time in all my travels that I got burned. I was very jealous of those with Choice Air who had all the arrangements made for them.
  12. Thanks Marilyn so much for those links. I was going crazy trying to open the itinerary under each listing on the X page. Much easier now to plan B2Bs. Also they moved the Millie down to the Caribbean on the deployment schedule.
  13. As a newbie also, is it important to book the reservations prior to sailing for your prescribed amount of restaurants or are you able to walk up (or check a few days before) to the restaurant of your choice. I will be on the Insignia and it is my understanding that there is Polo and Toscano and a main dining room (is that correct?). Looking at the schedule and only seeing 9pm is a bit disconcerting.
  14. I’m onboard also. Go to video on demand, free, scroll over past all the safety videos and you will start to see the free titles! Hope that works
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