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Bailey & Sophie

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About Bailey & Sophie

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    Cool Cruiser

About Me

  • Location
    Minneapolis, MN

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  1. So sorry to hear this sad news. I'm sure she feels like half of her soul is missing.
  2. Thanks on the Starbucks updates. And since it's not free, no surprise it's super spendy. However, I know I've picked up free treats from somewhere. I haven't been on Anthem. Someday.
  3. We were watching reruns of Iron Chef America on Sat night. Potato chips were the secret ingredient. Alex Guarnichelli made mashed potatoes with them. (I might not have spelled her name correctly.) The guests had mixed reviews.
  4. Doesn't Starbucks offer their treats for free or am I thinking of another venue? I don't drink coffee so I don't remember. Plus...it's been over a year since we've been onboard. I've lost a lot of mental information due to copious amounts of wine.
  5. Thanks. Good to know. I've heard they do dispense a lot of tabs for free. I overpack them now!
  6. Crystal... Is your mom going to move with you? You will really miss her!
  7. We like to do long excursions. Sometimes a nice lunch or snack is provided. SOMETIMES. Once on an 8 hour excursion we got a granola bar and warm can of soda. I always bring factory sealed snacks. I get migraines if I don't eat or drink enough. I bring several kinds on excursions. They range from Kind bars, fruits and nuts, etc. Make sure they are factory sealed for customs. I once had to buy aspirin from one of the shops on board. Paid 2 bucks per tablet.
  8. And some have dyslexia (raising hand here). So sometimes I don't know if I'm east or west of a certain town in my area. I turn around a LOT.
  9. That makes sense. I was afraid they would burn before getting done. Thanks!
  10. How long does it take for foil wrapped potatoes on the grill? Gas or charcoal? We have charcoal. I remember camping trips and we would slice potatoes and onions, add some butter and wrap in foil. They were always yummy. I've never had ribeye. But they do look good!
  11. Dinner tonight: Crockpot fall off the bone ribs, oven roasted asparagus and Asian sesame salad. Ribs put on the grill to caramelize sauce. I love ribs!
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