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khoffman

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  1. We have sailed several lines. Have done a couple of Disney cruises. Concerning food the last several cruises, it is not s good as several years ago. We asked a cruise line chef we know why this is. He stated two big reasons. Inflation and cost control. Restaurants and cruise lines can pick from different levels of food to control costs. Inflation has hit the cruise food industry very hard. Once things are down graded, they do not return to prior levels.
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