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Is it true?


edwardsm
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Several items on the MDR will be simultaneously available at the buffet every night. Not every single item though.

 

 

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Yeah, I have never seen Steak of Lobster in the buffet line. Some items might be the same, but not all.

Enjoy the MDR. It's not all that stuffy that it sounds like. Look at it as a great experience.

 

 

 

On our Magic cruise, we saw steak on the buffet one evening. Looked like New York strips.

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Very similar but food in DR much hotter than on lido

My experience is often just the opposite.

OP, prime rib was being carved at the buffet on the evenings prime rib was served in the dining room. Many of the evening lido dessert selections are the same as those being served in the MDR.

Edited by sanmarcosman
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The ethnic themes (Italian, American, French, Caribbean) are on the Lido buffet for lunch. OP was asking about dinner, which is 'normal' (not ethnic) and will have a few selections from the MDR menu.

 

Thanks, my bad. Didn't realize there was a buffet in the MDR on some ships - there wasn't on the two I've been on. Just the menu is all we had.

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And the waiters probably don't lick their fingers before handling your plates as I have witnessed people lick their fingers in the buffet line and pick up the next serving utensil!!!! Uggggg.....grrrrrr....might as well just spit in the food!!' Nasty people!!!

 

 

Misslucy01

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And the waiters probably don't lick their fingers before handling your plates as I have witnessed people lick their fingers in the buffet line and pick up the next serving utensil!!!! Uggggg.....grrrrrr....might as well just spit in the food!!' Nasty people!!!

 

 

Misslucy01

 

Really? You honestly believe that the waiters on the ship have never done that?

 

This movie may be a good watch for you: http://www.imdb.com/title/tt0348333/.

Edited by Disconnections
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I was told by a fellow cruiser that the same dinner served in the MDR is also offered at the Buffet line. Is this true?

Two items are typically served at both locations on the same day:

Day 1

pan seared fillet of tilapia

tender braised beef brisket in gravy

 

Day 2

spaghetti carbonara

grilled fillet of corvina

 

Day 3

jerked pork loin

baked meatloaf with gravy

 

Day 4

farfalle with roast turkey breast

beef stroganoff

 

Day 5

lasagna bolognese

fried shrimp & fries

 

Day 6

braised basa fillet

roasted half spring chicken with gravy

 

Day 7

panko crusted jumbo shrimp

bacon mac n’ cheese

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The night MDR has lamb shank, the buffet has leg of lamb! Much better.

 

Absolutely, and if you get one of the better ones doing the carving you can even get him to slice it right. Same thing on prime rib night, they slice it to order on the buffet, it's hot and the horseradish and baked potato fixings are right there, no waiting for the MDR waiter to go find the stuff while your meat gets cold. They have roast something every night.

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