Escargot Report

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#1
Savannah, GA y'all! ;)
754 Posts
Joined Mar 2005
For recent sailings and forward, lets keep a running list of escargot availibility. Maybe we can figure out some trends!

If interested in sharing:
-Post your ship
-sail date
-yes or no for availibility of escargot
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Not the first and not the last!
#3
Vancouver, WA
284 Posts
Joined May 2005
Serenade of the Seas
June 24th - July 6th 2013
Escargot available every night
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#4
Long Island NY
1,365 Posts
Joined Nov 2006
Allure, Sept 15, 2013. No escargot! Our cruise director did say that there was a shortage of escargot, that's why they don't offer it. They do have scallops cooked the same way but it is no match for escargot!

Elvis
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#5
Dartmouth NS
5,589 Posts
Joined Jun 2012
Originally posted by sunnysavannah
For recent sailings and forward, lets keep a running list of escargot availibility. Maybe we can figure out some trends!

If interested in sharing:
-Post your ship
-sail date
-yes or no for availibility of escargot

AOS TA May 2013 Escargot Yes.
#6
Montreal, Canada
49 Posts
Joined Jan 2013
Hopefully they'll be available on my cruise so I can understand all the hype about them.

Snails are among the cheapest foods and easiest to cook so I really don't understand why everybody on CC is so excited about them
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#7
Florida
5,147 Posts
Joined Apr 2003
Enchantment
September 20-23
Not only was escargot not available, it wasn't even on the menu anymore! They've changed the menus to say "bay scallop gratin".
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#8
Abu Dhabi, UAE
164 Posts
Joined May 2013
Originally posted by DicAnns
Hopefully they'll be available on my cruise so I can understand all the hype about them.

Snails are among the cheapest foods and easiest to cook so I really don't understand why everybody on CC is so excited about them
At least where I am, snails are rather expensive foods. And once, I found real live snails, and they were the hardest things to clean and remove from their shells. I also found that Wegmans has frozen escargot with herb butter at a reasonable price. You just bake them, and it smells like a cruise

Yeah, I had them for the first time on a cruise, and I've been wanting them ever since. I went from one order the first night to three orders on the last.
#9
Michigan
6,997 Posts
Joined Jul 2005
Originally posted by DicAnns
Hopefully they'll be available on my cruise so I can understand all the hype about them.

Snails are among the cheapest foods and easiest to cook so I really don't understand why everybody on CC is so excited about them
Just because something is cheap and easy to prepare doesn't mean it isn't good
#10
Northern Virginia (DC Area), U.S.A.
331 Posts
Joined Apr 2003
Originally posted by cibumcupio
At least where I am, snails are rather expensive foods. And once, I found real live snails, and they were the hardest things to clean and remove from their shells. I also found that Wegmans has frozen escargot with herb butter at a reasonable price. You just bake them, and it smells like a cruise

Yeah, I had them for the first time on a cruise, and I've been wanting them ever since. I went from one order the first night to three orders on the last.
I;ve had them on cruises and from Wegmans many, many, many tomes and love them. They were NOT available on my last cruise in January (Enchantment out of Baltimore), but they were on the menu. I got the chef to make a substitute dish using mushrooms. Good, but not as great as escargot. I hope they have them on my cruise in November. Please, please, please, be available every night!
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#11
Klein, Texas
6,265 Posts
Joined Aug 2007
Its funny that people think they are fancy gourmets and like to eat escargot.

In fact what they really like is only the Butter & Bread crumbs its smothered in.

I want to see someone eat the snails plain...
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#12
Philadelphia, PA
336 Posts
Joined Jun 2008
Originally posted by cibumcupio
I also found that Wegmans has frozen escargot with herb butter at a reasonable price. You just bake them, and it smells like a cruise
Yes! The frozen ones from Wegman's are very yummy!!
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#13
Northern Virginia (DC Area), U.S.A.
331 Posts
Joined Apr 2003
Originally posted by matj2000
Its funny that people think they are fancy gourmets and like to eat escargot.

In fact what they really like is only the Butter & Bread crumbs its smothered in.

I want to see someone eat the snails plain...

For me it's the texture combined with garlic butter that I like (I love garlic - maybe a middle eastern heritage thing). Just like sushi, it is the combination of everything that brings it all together into a great bite of food. I would definitely be open to trying escargot other ways. My favorite escargot preparation came from a Russian Restaurant located in Great Falls, VA that put them in a puff pastry and served them with browned garlic butter. One of the best appetizers that I have ever had anywhere in my life. Mmmmm...
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#14
Long Island, NY
16,656 Posts
Joined Mar 2006
JEWEL
May 25 through June 1
escargot not available at all
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#15
Herts, U.K.
4,895 Posts
Joined Oct 2006
They were available as an option every night on the 4 September Serenade sailing.

We spoke to head of Food & Beverage about them and he said they were much easier to obtain in Europe, hence presumably why it's often the European sailings which have them, which the above posts seem to bear out.
#16
Jersey Shore
4,588 Posts
Joined Sep 2010
Adventure on Feb. 10, '13: none available, except on Valentine's day.

Serenade on August 10, '13: available every nite for the 12 nite Med. cruise
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#17
Milton Keynes, England
1,871 Posts
Joined Jan 2011
Adventure
1 - 13 September
Available every night
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#18
New York, USA
639 Posts
Joined Nov 2009
Navigator, July 2013, available every night.

And of course the butter and garlic are part of the appeal of escargot. (I can take or leave bread crumbs!) I wouldn't eat snails plain, but I also wouldn't eat garlic plain or butter plain. It's the combination that is so good - and the substitution of scallops for escargot is just NOT as good to me.
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#19
jacksonville fl usa
3,898 Posts
Joined Aug 2000
Originally posted by antique sailor
AHOY SHIPMATES

FASCINATION / Jax Fla----AVAILABLE ---on menu every week

They remind me of the slugs we poured salt on to watch them shrivel up
when we were kids.-----Bon Appitette or in English " I hope the cook is sober"
No wonder Fascination sails full every time. Tried escargot on my first cruise in 1984 and am not looking forward to missing them on Oasis next week.
#20
ontario, canada
4,728 Posts
Joined Jul 2003
I am not sure why but I think they are close to becoming totaly removed from all ships. I am surprised as people are posting that they are still available on some ships.

This is my experience over the past year.

Jewel August 2012 yes everyday
Explorer December 2012 not available
Grandure April 2013 not available
Jewel August 2013 not available
Enchantment Sept 2013 not available

Brian J
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