Carnival Horizon Food Questions

[geoatl]

Hey all. Sailing Carnival Horizon in September 2019. I've been on 5 Carnival Ships (Conquest class mostly), so this will be my first "new" ship. Excited. A few questions:

 

• On the Conquests class ships, there was a "seafood" place for fish & chips and ceviche (and bouillabaisse) upstairs from the lido buffet. I know there's an a la carte "seafood shack" on the Horizon, but is there any place that serves ceviche? 
• Is the "make your own bloody mary" bar still a thing? 
• What times does Blue Iguana open for breakfast? 

 

Thanks in advance!

 

George

Edited June 16, 2019 by geoatl

[cmichael1279]

4 hours ago, geoatl said:

Hey all. Sailing Carnival Horizon in September 2019. I've been on 5 Carnival Ships (Conquest class mostly), so this will be my first "new" ship. Excited. A few questions:

 

• On the Conquests class ships, there was a "seafood" place for fish & chips and ceviche (and bouillabaisse) upstairs from the lido buffet. I know there's an a la carte "seafood shack" on the Horizon, but is there any place that serves ceviche? 
• Is the "make your own bloody mary" bar still a thing? 
• What times does Blue Iguana open for breakfast? 

 

Thanks in advance!

 

George

We were on Horizon last week...

 

Seafood shack on deck 10 aft, not sure of the hours though!

They had the bloody mary bar at the seaday brunch

I THINK Blue Iguana opened around 7am, I recall seeing the times varied slightly between port & see days

[JaniceB]

Blue Iguana opened at 7 or 7:30 and stopped breakfast at 10:30.  I am not sure why some days it was 7 and others it was 7:30.

[geoatl]

Thanks @JaniceB and @cmichael1279! Appreciate the feedback.