Sportmom55 #1 Posted September 18 What are the favorite food items you’ve ordered in the different speciality restaurants? 0 Share this post Link to post Share on other sites
valleyvillage #2 Posted September 18 Mushroom soup in Le Bistro Cauliflower Steak in Ocean Blue Pear salad in La Cucina Napoleon of vegetables in Le Bistro Surf and Turf in Cagneys 2 Share this post Link to post Share on other sites
aero777 #4 Posted September 18 Escargot at Le Bistro, then bread dipped in the butter garlic sauce. I’m in Heaven. 3 Share this post Link to post Share on other sites
Von & John #5 Posted September 18 Le Bistro - French Onion Soup Le Bistro - Chocolate Fondue Desert 1 Share this post Link to post Share on other sites
drumming cruisers #6 Posted September 18 Pretty much everything in Le Bistro: My husband loves the escargot, I love the mushroom soup. Beef tenderloin is delicious. Chocolate Napoleon Dessert. Profiteroles dessert. Los Lobos: Guacamole made tableside. I could make that my whole meal! Q Smokehouse: Chopped salad, my husband likes the chili starter, Pork spareribs. if you like bananas the pudding, is light and refreshing. Cagney's: is okay steakhouse. Love the 7 layer chocolate cake. Moderno ; Don't like it, meat is salty and I don't like sitting around waiting for a waiter to bring me the next meat choice. 0 Share this post Link to post Share on other sites
FLcruisergrl #7 Posted September 18 Filet w/blue cheese ravioli in La Cucina 7 layer cake in Cagney’s french onion soup in Le Bistro napoleon desert in Le Bistro pineapple in Moderno 0 Share this post Link to post Share on other sites
BirdTravels #8 Posted September 18 Le Bistro Filet Le Bistro lamb chops (now that they are back) 0 Share this post Link to post Share on other sites
newmexicoNita #9 Posted September 18 5 hours ago, Von & John said: Le Bistro - French Onion Soup Le Bistro - Chocolate Fondue Desert love the fondue also. I am a huge lover of the Escargot as well. I have heard the soup are great in Le Bistro, and I am a lover of the lamb chops there as well. Otherwise we usually try something different each time we sail. 0 Share this post Link to post Share on other sites
janabanana1701 #10 Posted September 18 Cagney's - Parmesean Truffle Fries & the Pork Belly Le Bistro - French Onion Soup Moderno - Pineapple 0 Share this post Link to post Share on other sites
janabanana1701 #11 Posted September 18 Cagney's - Parmesean Truffle Fries & the Pork Belly Le Bistro - French Onion Soup Moderno - Pineapple 0 Share this post Link to post Share on other sites
RedwingHockeyFan #12 Posted September 18 Anyone have the Surf and Turf at both Cagney's and Ocean Blue? Which one is better? 1 Share this post Link to post Share on other sites
taraavo #13 Posted September 18 pasta fagioli and carbonara, both from La Cucina, were two of our favorites on The Epic. 0 Share this post Link to post Share on other sites
graphicguy #14 Posted September 18 34 minutes ago, RedwingHockeyFan said: Anyone have the Surf and Turf at both Cagney's and Ocean Blue? Which one is better? Both were really good. If you held a gun to my head and made me choose, I’d probably say Cagney’s because they got the steak perfect. I like my steak medium rare. Cagney’s nailed it. Ocean Blue was a shade more towards rare. Still quite good, though. 1 Share this post Link to post Share on other sites
4774Papa #15 Posted September 18 Lamb at le Bistro 1 Share this post Link to post Share on other sites
justhappy #16 Posted September 18 Le Bistro. Mushroom soup and the Escargot , the fruits de mer that was served in a puff pastry, I don’t think it’s still on the menu La Cucina Osso Bucco and the spaghetti carbonara Cagneys. Ribeye and creme brûlée Moderno the salad bar and pineapple 0 Share this post Link to post Share on other sites
tomservo #17 Posted September 18 Love these threads! Margaritaville - french fries Le Bistro - Fillet and Creme Brulee Ocean Blue - sesame mascarpone bread, crabcake, brussel sprouts 0 Share this post Link to post Share on other sites
Smong #18 Posted September 18 10 hours ago, Sportmom55 said: What are the favorite food items you’ve ordered in the different speciality restaurants? Crispy rice at food republic oso bucco at la cucina 0 Share this post Link to post Share on other sites
Billzilla66 #19 Posted September 18 Both the food and show in Tappinyaki was great, I highly recommend this. 😁 1 Share this post Link to post Share on other sites
MNcruisingcouple #20 Posted September 18 10 hours ago, Sportmom55 said: What are the favorite food items you’ve ordered in the different speciality restaurants? Le Bistro- asparagus & duck salad, crab salad (although it looks odd), mushroom soup, filet, dover sole, veal, crème brulee, profiteroles La Cucina- filet, mushroom risotto; I've had the ossobuco be good but the three weeks ago on the Epic it was terrible. Cagney's- crab cakes, filet 0 Share this post Link to post Share on other sites
Jasonmom #21 Posted September 18 Following. Will be visiting Cagney's, Ocean Blue, and LeBistro for the first time in 2 weeks. 0 Share this post Link to post Share on other sites
disneylover89 #22 Posted September 18 4 hours ago, RedwingHockeyFan said: Anyone have the Surf and Turf at both Cagney's and Ocean Blue? Which one is better? Aren't the 2 Surf and Turfs different? Cagney is steak and shrimp and Ocean blue is steak and lobster tail 0 Share this post Link to post Share on other sites
gmbhardy #23 Posted September 18 Cagney’s surf and turf includes a lobster tail now. Didn’t like mine very much. Kind of mushy. The lobster tail was better at Ocean Blue but my steak was under cooked. I voiced my displeasure so they took it away and microwaved it. It was absolutely awful. 0 Share this post Link to post Share on other sites
phissy #24 Posted September 19 (edited) Just back from Bliss. Cagney’S. OK, not great. Fillet was perfect. Everything thing else, not up to Cagney’s standards. LeBistro. Fabulous, ended up going twice. Mussels and mushroom soup good. Crab salad is misleading. Think soft crab cake wrapped in wilt d lettuce leaf. Not a fresh green type salad. Asparagus and duck salad, good. Veal medallions with twice baked potatoes. Had this twice. Lamb really good. CREME BRÛLÉE both times!,! Q- OK, platter had 4 items on it. ribs the best. Included sides not good. Coleslaw seemed like it was made in blender(mush) Should have ordered sides from bottom of menu. banana pudding had lumps of cornstarch , not good. Not a fan of artificial whipped topping. Pecan Pie great but very (sweet). Food Republic- the best of freshly prepared small shared plates. Loved it. Los Lobos- salsa with chips. Tasted like canned tomatoe sauce.eck. Guacamole made table side was the best. Quesadilla’s are good. Enchiladas not good. Same bad sauce. Should have just stuck with guacamole with the quesadillas for dinner. “House made” ice cream tasted just like what is offered at buffet. Service was complete spectrum. Excellent (LeBistro, Food Republic) to poor (Q) . they were completely disorganized 😕 Edited September 19 by phissy 0 Share this post Link to post Share on other sites
