Menus online

Are Celebrity's menus posted anywhere on the internet? We want to go to the speciality restaurant on the Summit one night, but want to check out the main dining room menus each night before deciding on which night.

Detailed preparation and impeccable presentation combine to make your meal both exquisite and memorable. Served in an atmosphere of elegance by a courteous staff, the following menu is a sample of the culinary delights that await your palate in our specialty restaurants.

a p p e t i z e r s

Tartare Of Salmon Garnished With Quail Eggs

Potted fresh and smoked salmon seasoned with herbs, lemon and fromage blanc

Chilled Asparagus, Sauce Gribiche

Asparagus spears with a sauce of finely chopped capers, eggs, gherkins and parsley

Stuffed Quail Glazed With Port Jelly

Boned quail with a forcemeat of veal, chicken and pork, flavored with green peppercorns

Goat Cheese Soufflé With Tomato Coulis

Delicate warm goat cheese soufflé served with a creamy sauce and tomato coulis

s o u p s

Iced Tropical Paradise

Chilled exotic fruit soup garnished with kiwi

Lobster Velouté

A creamy lobster broth

s a l a d s

Caesar Salad

A classic; tossed and served at your table

Russian Salad

A salad of diced vegetables, ham, tongue, a creamy mayonnaise, lobster and truffle

Shredded Smoked Chicken With Oriental Salad

Sliced smoked breast of chicken served on ribbons of Chinese cabbage, toasted almonds and crispy rice noodles

e n t r é e s

Risotto Primavera

Risotto of baby spring vegetables

Grilled Filet of Sea Bass

Fillet of Sea Bass brushed with tapenade and served with grilled vegetables

Boston Scrod with Sauce Nantua

Medallions of young cod with a rich shellfish sauce

Flambéed Scampi

Prawns wrapped in pancetta, flamed in Armagnac and served on a bed of rocket leaves

Long Island Duckling For Two

As was served on the S.S. United States in the Fifties and Sixties, crispy roast, apple and prune stuffing, citrus sauce

Saltimbocca Alla Romana

Escalopines of veal with prosciutto, pan fried and served with a Marsala Sauce

Rack of Lamb en Croûte

Rack of lamb coated with a mushroom duxelle, wrapped in puff pastry

and baked until golden

Steak Diane

New York steak cooked to your liking and served with garlic, parsley, Cognac

and Worcestershire sauce

d e s s e r t s

Crêpes Suzette

A classic dessert of fine crepes flavored with orange and Grand Marnier

Zabaglione Flavored with Marsala

A fluffy delicate Marsala flavored sabayon

Waldorf Pudding

A creamy vanilla pudding flavored with a hint of nutmeg, diced apples and sultana grapes

Chocolate Soufflé

The most classic and well-known light soufflé

Michel Roux's Favorite Bite-Size Surprise Desserts

Selection Of Ice Creams And Sorbets

Freshly churned ice creams and sorbets

Are Celebrity's menus posted anywhere on the internet? We want to go to the speciality restaurant on the Summit one night, but want to check out the main dining room menus each night before deciding on which night.

I don't believe the main dining room menus are posted online, sorry. If you can wait to reserve the specialty restaurant until you are on board, you might be able to find out then.

Susan

I was looking to see if the dining room menus were posted anywhere too. I have no reason, just wanted to get the mouth watering a little early. I like to dream of food.... :D

if anyone knows where to find any menus, let me know!

Sarah

Thanks, FortyninerLiz - I noticed that there are 11 menus, but we are only on a seven day cruise. Do you know if there any way of finding out which menus will be served which night?

Check out: cruiseclues.com/shipstips/mercury.htm

Any menus you find online, if they have the desserts on the menus, they are the old menus.

Celebrity recently updated their menus, desserts are now a seperate menu.

Celebrity recently updated their menus, desserts are now a seperate menu.

Must be VERY recent. We disembarked on 7/3 from Infinity and they were listed on their menus