DiverDownAZ

Awesome review. I would love to go on the same trip.

Loving your review and all the beautiful scenery, but this is one of my favorites so far.:D

Great Pics, loving the review.

An online broker such as etrade.

Great pictures, Do you have one of the pig patty?

We ate at the steak house on the conquest we were told they had 3 slots that could be any apps, salad or soups. We did 2 apps and a salad. The free on the first night was a decent Santa Carolina Chardonnay from Chile.

The steak house was incredible. I would almost say it is so good that I don't recommend it, because it makes all of the other food on board seem not as good.

We just got back, we did protein shakes for breakfast a full lunch then gorged ourselves at dinner. With working out alot I managed to not gain anything on a 17 day vacation.

My only question is how much is the cruise line paying you to drum up business for them. Your pictures are amazing. Ok, I will give that you have been very balanced with the ratings of the dishes, but I have yet to see a picture that did not entice.

Keep up the good work.:D

The Veal rack at Toscana. Possibly the best meat dish in Toscana. Your frist reaction when you see it is soft "wow..." Tastes as impressive as it is visually. Tender with a creamy sweet sauce. Easily a $50+ dish at fine establishments. 5/5 must try if you enjoy Veal.

Wow, that looks amazing. I LOVE food based keep up the good work.

Great review, love the black and white photos.

WOW, those were incredible pictures. We are definitely doing this on our next cruise.

How much is carnival paying you to increase their chefs table attendance.

It was some sort of "herbal" ice cream, accompanying a dessert on Carnival Valor. It was like eating chilled hand lotion. REALLY bad. That's the only thing we didn't like, though. We weren't sure if our palette's weren't "refined" enough, or it was just nasty.

Ew! I think they had that when we sailed on the Inspiration too! I had forgotten about it, but I do recall trying something like that. Needless to say most of it stayed on my plate. It's been too long to recall what it was served with though. Anyone else experience this particular taste sensation?

If this was the Basil Ice cream with Fig cake, We thought it was very good. Our 16 yo daughter raves about it. Of course if we all had the same taste buds it would be a very dull menu.

For me the worst item we ate was the Cateaubriand. I was really looking forward to this and it was tough and tastless.

1. Power Strip

2. Large Zip lock bags

3. Lots of Batteries

4. Spare camera

5. Extra Camera memory