Finalninjadog

Hi all, This is probably a long shot, might not be the right place to post this either. But I thought I'd try my luck. I recently sailed on NCL Spirit between Sydney and Auckland, and most mealtimes I'd eat at the buffet. Party because if I had evening plans then it was convenient to get my food and eat at my own pace, but also because I liked trying the different cuisines being served during dinner time in particular. I tried lots of different foods and would like to compile them all in one place so I can have a look for similar recipes online. I think a lot of the meals were different countries variations on relatively common meals, but I thought it would be interesting to see how it compares by region and country. I know they usually served burgers, salad, bread etc every day at the buffet, but I'm talking about the occasions when they served one meal for just one or two days during the voyage. Some of the meals that I recall are: Beef casserole (I believe either Caribbean or Mexican) Mexican nacho pizza Pork curry Vegetable curry Korean BBQ beef If anyone has been on NCL Spirit; or other NCL ships in general for that matter, and tried any particularly memorable dishes from the buffet, feel free to contribute to this thread. Thanks