Hello, fellow cruisers!
I am going on my first ever NCL cruise, and my first cruise on any cruise line in over a decade. I am very excited to return to cruising! I will be staying in a Haven suite and have the Free at Sea package. I am trying to decide when to book my specialty dinner. Does anyone have thoughts about the strategy of this? For example, is it better to do it on embarkation day, on an at sea day, or on a port day? Since I'm planning to do the Haven restaurant for the other dinners, does it make sense to do a specialty dining option in the middle for variety? Or does it not matter at all? I would love to hear everyone's thoughts.
I also wanted to take a moment to say thank you to all the lovely people on this message board who have passed along thousands of helpful tips. I've been scouring these boards for weeks and have already learned so much!