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Cuban Whiskey


auie2
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Old Havana brand? Still produced?

They make rum because the island grew/grows sugar cane. They use whiskey barrels to age the rum. A lot of food items are hard or impossible to get on the island, so I wonder if (malted) barley, or wheat for making other than bread, or maize other than for people/animal feed are given growing room and priority. The resorts must have something though. Imported? I am told that you might find whiskey from some former eastern block country. I'll stick with mojitos.

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