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Posts
4,972 -
Joined
About Me
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Location
Florida
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Interests
UCF Football, Travel, Key West
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Favorite Cruise Line(s)
Carnival
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Favorite Cruise Destination Or Port of Call
Caribbean
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Knights on the Beach's Achievements
3,000+ Club (3/15)
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I feel like there must be some secret hidden industry here making hotel astronauts. 😂
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- 10
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Wow! Spectacular pictures! While Patti was being super productive, we were not.🤦♀️ We went full circle, starting at the Ocean Plaza Bar in the morning for coffee (and duck hiding) and to say hi to Jeff of course. After breakfast, we hit the walking track for several laps hiding ducks here and there, then took advantage of the quiet(er) ship while people were at Half Moon Cay and jumped in a hot tub by the Tides pool. Then we just pretty much ate and drank the day away, making Ocean Plaza Bar our last stop of the night.
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- 11
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The Diamond lunch was amazing! Easily the best meal of the week and we enjoyed the experience and most of all, the company. Jeff & Patti were so sweet to invite us and we truly appreciated it. At the lunch, I was drinking champagne with Peach Schnapps but Mark was drinking margaritas, so we spent the rest of the afternoon at Blue Iguana Tequila Bar. 🤣 Dinner was pizza & buffet and we caught the sunset on our way to Ocean Plaza Bar where Setyo got special permission to add Christine's Fave (from the Golden Jubilee Bar on Celebration) to the menu for us. We had quite a few of those over the course of the next two weeks. 🙂
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We're just platinum so we walked on the ship about 10 minutes after Jeff & Patti. We headed straight to muster since it was in Reflections dining room right next to the atrium - couldn't have planned that any better. By 10:48 we were sitting across the atrium bar from Jeff & Patti, happy to have found seats and happy to be back on a ship. We each had a Funship (I can't remember when the last time was I'd had one of those) followed by a Miami Vice each. After we grabbed a couple Guy's burgers for lunch, we headed to our room (10295 - the first inside room on Lido) and unpacked. More than once we'd kicked ourselves for not booking a balcony for these two weeks but this room was in the perfect location so we got over it. 🙂 Next up was Red Frog Pub where we enjoyed talking with Jeff & Patti until sail away time. At that point we headed to the Tides Bar on deck 10 aft and eventually had pizza and deli for dinner later on. Precious the deli lady (never did find out her name) was barking at everyone but it didn't take as long as I thought it would to get our orders filled. I had the grilled ham & cheese which was actually pretty good. Mark ordered a cheese steak - which as it turned out didn't have any cheese on it and it really didn't even have much steak on it either. 🤷♀️
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- 10
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I'll jump in here with a few thoughts and pictures from embarkation day. We live 3.5 miles from terminal 6 and we prebooked a taxi ($20) to pick us up at 9:00 am. We had a 10:00 - 10:30 arrival time but we've seen those traffic backups for the last few months. It was an entertaining ride and the driver got a little feisty when someone cut her off but we arrived at 9:08, dropped our bags with the porter and were first in the priority line.