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Mialias

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Posts posted by Mialias

  1. 13 hours ago, cangelmd said:

    Search for Le Petit Chef in the thread title on this forum, and you will find pix of the menu, I will list what I remember, but that won’t completely answer your question, you need to search.

    For our dinner there were 2 menus - one that followed the show and one of alternate dishes for each course. You could mix and match as desired, you did not have to do all of one or the other - but it is still a limited choice compared to a regular shipboard dinner.

    The food was very good, though, probably the best steak we had on the trip, including Murano.

    The show menu was bouillabaisse (quite good, broth especially), lobster, filet and dessert was a hot fudge sundae. There probably is another appetizer course or salad, I can’t quite remember - that’s part of why you need to search. The alternate menu had chicken, and maybe a different cut of steak.

    We got a 2 for one discount for first night, we were in AQ. It was very worth the $55 for 2. I would do it again, especially with that discount

    Awesome review of Le Petit Chef's food - we loved everything as well. amazing show. great food too!

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  2. these LPC experiences are amazing technology. It's a real added bonus to have this opportunity on board our ship. My friends saw this in London and it was 189/pp so we are getting a bargain in comparison - we've seen 2 versions, loved them both! Can't wait till next time with our group. Thanks Celebrity for the opportunity! 

  3. Le Petit Chef dining is one of the most innovative dining experiences at sea (or land). Our family has not stopped 

    talking about it and can't wait to see it again. if you want another steak in your life don't go there. If you want a memorable experience LPC is amazing technology

     

     

  4. LPC Is a world class dining experience - sure if money is a concern of yours you can skip it. but we're lucky to have

    Le Petit Chef on these ships as an option. Very unique and a lot of work to create. good job celebrity for giving your guests

    something different.

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