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Better Food Quality on Grandeur??


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Given that there are no specialty, extra charge, eating facilities on the Grandeur, does that mean that there may be a better quality of food served in the Dining Room, and Windjammer? I'm just wondering as I will be on a 14 day Trans Atlantic, soon, and wonder if I'll be happy with the food. :confused:

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As you can see in my signature, two of my four cruises have been on the Grandeur. IMO, the food was noticably better on both trips than it was on my other two. Can't say if your theory regarding lack of alternatives is correct, though it certainly is plausible. But the end result was the same: I thought the food was definitely better.

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