Jump to content

Spirit Chef's Table


Jsaxm

Recommended Posts

We've done the chef's table on several ships. As far a I know, the menu's are the same on every ship and all the chef's do a real good job. It's a real fine dining experience and well worth the money. The only real variable is the other folks you eat with. That's the luck of the draw. On one chef's table we ended up with 6 drunk women probably on one those "girls cruises". They were loud, obnoxious, left the table frequently causing some courses to be dalayed and generally very unpleasant to be around. But that's the way things work out sometimes. The food and service were still top notch.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Forum Jump
    • Categories
      • Welcome to Cruise Critic
      • Hurricane Zone 2024
      • Cruise Insurance Q&A w/ Steve Dasseos of Tripinsurancestore.com June 2024
      • New Cruisers
      • Cruise Lines “A – O”
      • Cruise Lines “P – Z”
      • River Cruising
      • ROLL CALLS
      • Cruise Critic News & Features
      • Digital Photography & Cruise Technology
      • Special Interest Cruising
      • Cruise Discussion Topics
      • UK Cruising
      • Australia & New Zealand Cruisers
      • Canadian Cruisers
      • North American Homeports
      • Ports of Call
      • Cruise Conversations
×
×
  • Create New...