Grand Dining Room

[Psoque]

12 minutes ago, MEFIowa said:

Though when we were on Riviera 10/30-11/19/2023 we had the exact opposite dining experience. We don't dine in the GDR, so can't comment on that, but the food in Jacques, Red Ginger, Polo Grill, Toscana, Waves and the Terrace Cafe was uniformly outstanding. I loved every meal. (We also had enjoyed the food on Riviera 12/13-23/2021.)

That only shows that the level of service on Riviera appears to be inconsistently inconsistent.  And I can attest to that.  When we were in Jacques, there were three tables (ours and two others) that had serious service issues, while the rest of the tables appeared to have had none.  And the managers at two of the restaurant admitted to us that they are, in fact, having issues, and that we were not being singled out.

[MEFIowa]

Unless one has the details, hard to assess subjective issues tied to food and restaurants. Our biggest complaint was being forced to eat at 8:30 PM, even though we made our reservations on the first day we could. The B3 is in the same group as the G-F-D-Cs. So that mean late dining most nights in the specialty restaurants. Arriving at 8:30 with few others and the places emptying out around 9 pm. Made us rush our meals a bit, but the food was good.