sticklec Posted May 24, 2006 #1 Share Posted May 24, 2006 Can anybody please recommend a restaurant in OSJ that serves pasteles?? Thanks! Liz Link to comment Share on other sites More sharing options...
countryside Posted May 24, 2006 #2 Share Posted May 24, 2006 La Bombonera Link to comment Share on other sites More sharing options...
sticklec Posted May 25, 2006 Author #3 Share Posted May 25, 2006 La Bombonera Thanks! So far I had only run into El Jibarito as having them and I was wondering if there were other restaurants that served them or if it was just a seasonal thing. None of the menus I had looked at for other restaurants had them listed. Thanks again! Link to comment Share on other sites More sharing options...
ckornuta Posted May 26, 2006 #4 Share Posted May 26, 2006 What are these pastelles? I always like to try new foods. Link to comment Share on other sites More sharing options...
countryside Posted May 26, 2006 #5 Share Posted May 26, 2006 Pasteles are a sensational thing. Once upon a time a whole way of life. Times have change, there is a new modern society that find it easier to go to Burger King. It takes time to make pasteles, people only have time for video games now. Are you getting my drift. Pasteles made out of green bananas. Remove the skin, grate the banana whick is a starchy vegetable when green. Before I continue I am not a cook but hope you get the idea. The banana mixture might look like a heavy pancake mixture.. This mixture is season and is set aside. Meanwhile you cook pieces of pork with other ingredients in a creole sauce. Now you get a type of banana leave and pour the mixture on the leave like when you pour pancake mixture in a pan. You then pour the meat sauce over the mixture. Now you fold the the banana leave in half like an omelet. You know like gift wrapping. Ooops I forgot there is also a type of very thin paper that is also wrap along with the banana leave, any way you tight it and its ready....well after boiling in water for an hour. Goes well with rice and beans... pasteles with salad.pasteles with potato salad or just eat alone. Some people make pasteles with pork, chicken or no meat for you veggie people out there .hahahahahaha Some people add ketchup on top when eating but most do not. Some people might add some hot sauce. Conclusion...i love it. I dont wait for a special Christmas day to eat them . In fact if you invite me, I`ll see you there...hahahahahaha Take care my friend and hope you enjoy them as much as I do. Link to comment Share on other sites More sharing options...
FRANKM Posted May 26, 2006 #6 Share Posted May 26, 2006 Countryside: Too bad. We made 100 of them last Christmas here in NYC. Would have invited you for some. All gone now. Sticklec: You can usually find them at places where the locals eat. Try asking one of the Police Officers in OSJ. They all eat at Local Restaurants and give good information. Also, Cafe De Puerto Rico probably has them. If you are on the Condado, Ashford Ave., Cafe Del Angel has them. Very Good. If you are in OSJ on a Sunday afternoon/evening, they have festivals in the Princesa area (near the piers). Lots of food and I think I saw them at one of the stands there. The best ones are made with the Plantain leaves (Ohas de Platano) but sometimes they are hard to get so the paper works out good. Link to comment Share on other sites More sharing options...
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