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Everything posted by Ozark_Kid
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Garden doing good. Thursday harvest... Yesterday morning Sharon brought in this Orange Kentucky Beefsteak. Yesterday afternoon... We have been enjoying We also pulled the last garlic Yesterday. We got 215 bulbs this year. So far we have harvested 45 regular tomatoes 🍅 and over 100 cherry tomatoes! The neighbors are loving it!
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LIVE from Jewel May 15, 2024 - 27 nights
Ozark_Kid replied to twangster's topic in Royal Caribbean International
Thanks for sharing the cruise. We enjoyed the pics and videos so much I may just go through them again! I hope you have safe travels home. -
LIVE from Jewel May 15, 2024 - 27 nights
Ozark_Kid replied to twangster's topic in Royal Caribbean International
I have been mirroring these pics and videos to my TV! Beautiful! While mirroring Alesund my GD Kenzie looked and said, wow, do people live near water? They must get on those boats. Then she saw a pic of Jewel.... Wow! Look how big that boat is! I said, that's a cruise ship. She replied, is that what you and Shashey get on? 😆 I bet she will love it when she can cruise. -
Just caught up. Thankful I found this! Your photos are bringing so many great memories of the ship and the ports. We loved the Halibut fish and chips at the Skagway Brewing Co. Did you try a Doughboy in Skagway? While in Seattle did you go to the glass museum? We had this booked for June 21st but had to cancel 😞. Enjoy the rest of the adventure and keep the pics coming! Glad to hear the young one is getting better.
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I remember it on CC too . We may of talked about it some here. I didn't know about flamingos either. This all reminds me of what happened a few months ago. To make it easier for me, Sharon attached an old tie to the door where the ramp is so I could easily close it. We invited friends over and as they started through that door they slowly opened it and yelled in, is it OK for us to enter or should we come back later? We found out it was an old college dorm room warning!
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LIVE from Jewel May 15, 2024 - 27 nights
Ozark_Kid replied to twangster's topic in Royal Caribbean International
It's great. Hope you don't mind, I converted it to mp4 so all can see. IMG_6252_1.mp4 -
After everyone left Sharon and I headed down to the garden. It is doing good. The cucumbers are taking off. As the sun was setting we harvested 28 bulbs of garlic. Speaking of mulch, Sharon added 3 beds to the garden and added mulch around each one. The tomatoes on the back deck are starting to ripen already!
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I use 00 America Pizza Flour. It is made to cook at 550⁰ in the oven. https://www.amazon.com/Antimo-Caputo-Americana-Pizza-Molino/dp/B014OC80QA/ref=mp_s_a_1_1_sspa?crid=2NFJC4TBDHSX8&dib=eyJ2IjoiMSJ9.7G6NpIypnwbjP9nnybBRMw0wVRr3x43BK2h6D9MmXK6Ff5GU9ukSdToTJmrHZ2m_jsfCLFMwPnHzrSLNxWHE49Cm4CjLQ6S6KJc9tWDs8rhDit_slMcLS29y547UYvsRb6pu27qj9_dg801z2rG4z4laiIUxFg--OiJWznvUw2f3Rc2W6LpuRAxTzcIFpyTFxCYLKrF5-pBP8-uqtMtwew.1sxcl4RQmQE2Eis_eiykaMEgbnV0q2LfHkBZgMQNthY&dib_tag=se&keywords=caputo+00+americana+pizza+flour&qid=1716753528&sprefix=americana+00%2Caps%2C236&sr=8-1-spons&sp_csd=d2lkZ2V0TmFtZT1zcF9waG9uZV9zZWFyY2hfYXRm&psc=1
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Sharon and I made enough dough yesterday for 9 pizzas. We made 8. Here are 6 of the dough balls 😋 2 cheese pizzas went quick to the kids. Next was a pesto pizza. I started eating it then realized I didn't take a picture 🙃 The green pieces on top is garlic scapes! It was so good we made another pesto pizza! This pizza had roasted tomatoes, pepperoni, and orange bell peppers.