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Mixers


kirban67

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technically I think you could, but it must be in bottles that are 20 oz. or less each, up to 12 total per person. I don't think technically you could bring a full pina-colada mix bottle in place of the bottle wine

I wasn't aware of an actual size limit for non-alcohol containers.

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I am having my local liquor store order the 12 oz cans of bloody mary mix. You might see if yours can order the smaller size mixers of your choice.

 

Many of the folks checking your carry-ons will overlook the over-sized mixer (1 liter) - but there's one in every crowd who is gonna flex his muscle and make it an issue.

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I wasn't aware of an actual size limit for non-alcohol containers.

 

Over on Carnival dot com at the bottom right of every page is this thing called FAQ's

http://www.carnival.com/Core/FAQ.aspx?faq=beverage

Liquor and Beverage Policy

Bringing Alcohol On Board - Embarkation Day:

Guests are prohibited from bringing alcoholic beverages on board. However, at the beginning of the cruise during embarkation day, guests (21 years of age and older) may bring on board one bottle (750ml) of wine or champagne, per person, only in their carry-on luggage. A $10 corkage fee per bottle will be charged should you wish to consume this wine in the main dining room; $14 corkage fee per bottle in the steakhouse. (A corkage fee is a charge exacted at a restaurant for every bottle of liquor served that was not bought on the premises)

On embarkation day, each guest may bring a small quantity of non-alcoholic beverages on board and only in their carry-on luggage. A small quantity is considered a maximum of 12 bottles and/or cans, 20 ounces each or less.

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I brought on those frozen cardboard containers of juice -- pineapple, pina colada, and OJ -- that you buy in the supermarket. Had picked up some 1 liter plastic bottles from the local dollar store to mix them with water and then store them in the fridge. Tried to adhere to the 12x20oz limit per person, but as it turned out nobody really checked our carryons. [Miracle NY 9/11/12 sailing.]

 

Brought 2 sixes of 11.2 oz [?] spicy hot v8 cans. Ordered tomato juice from room service to supplement it.

 

Brought a bottle of simple syrup & one of Bailey's brand coffee creamer. Mixed to taste with Bon Voyage Jameson [equal parts?] to create near perfect Baileys...YUMMY:cool:

 

Mixed THAT with on-board softserve ice cream for even more YUMMINESS:D:D

 

Never got around to mixing up Amaretto [simple syrup

+ vodka + brown sugar + almond & vanilla extracts. Did make Sambuca [simple syrup + vodka + anise extract]. Nicetoo :D

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