CRZAHOLIC Posted February 26, 2017 #1 Share Posted February 26, 2017 (edited) I think I read everything and I didn't see anything about "Must Buy" and "Must Eat". We like trying and buying something new. We had flying fish sandwiches in Barbados and they were great. We also like to buy things that are local. We bought MaDouDou flavored rum in St. Maarten and a hook bracelet in St. Croix. Does anyone have any recommendations? Edited February 26, 2017 by CRZAHOLIC change response Link to comment Share on other sites More sharing options...
PORT ROYAL Posted February 27, 2017 #2 Share Posted February 27, 2017 I think I read everything and I didn't see anything about "Must Buy" and "Must Eat". We like trying and buying something new. We had flying fish sandwiches in Barbados and they were great. We also like to buy things that are local. We bought MaDouDou flavored rum in St. Maarten and a hook bracelet in St. Croix. Does anyone have any recommendations? A bottle of Facundo Exquisito, or if wishing to spoil one, the go for a better rum - Don Q 20 Year Old Reserva de la Familia Serrallé Link to comment Share on other sites More sharing options...
Herfnerd Posted February 27, 2017 #3 Share Posted February 27, 2017 Must eat - Mofongo Link to comment Share on other sites More sharing options...
pdc2013 Posted March 1, 2017 #4 Share Posted March 1, 2017 I think I read everything and I didn't see anything about "Must Buy" and "Must Eat". We like trying and buying something new. We had flying fish sandwiches in Barbados and they were great. We also like to buy things that are local. We bought MaDouDou flavored rum in St. Maarten and a hook bracelet in St. Croix. Does anyone have any recommendations? Don Q is one of the rums and i cannot remember another one my friends made me buy and try. But that's a good start. Must eat Lechon (spit fired while pork), Mofongo (double cooked plantain very heavy), Chicharon (my favorite). They do a lot of cooking with Plantain, i had something they call aranita. Where they grate it and then deep fry it like a hash brown. Was not as heavy as you would think and served with mayo-ketchup. My favorite so far. Link to comment Share on other sites More sharing options...
CRZAHOLIC Posted March 2, 2017 Author #5 Share Posted March 2, 2017 Don Q is one of the rums and i cannot remember another one my friends made me buy and try. But that's a good start. Must eat Lechon (spit fired while pork), Mofongo (double cooked plantain very heavy), Chicharon (my favorite). They do a lot of cooking with Plantain, i had something they call aranita. Where they grate it and then deep fry it like a hash brown. Was not as heavy as you would think and served with mayo-ketchup. My favorite so far. Thanks. I wrote everything down and I will look for it. Link to comment Share on other sites More sharing options...
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