$17 unless you want one made with a vodka or gin above the premium package.
On the premium package you have: Vodkas- grey goose, Ketel 1, Belvedere, Critic, Chopin & Tito’s. Gins - Tangueray 10, Hendricks, Bombay Sapphire, Gunpowder or Plymouth.
We are just off B2B 200+ so not included in CC lunch . Also the number of B2B changing cabins was too much for attendants to handle so we had to totally pack up everything, including hanging items.
Yes, served sit down lunch is in the MDR (only 1 of the 4 are open for lunch on the Edge. Luminae is also open for lunch on sea days for suite guests.
You are correct my post should have specified that no dining room is open for lunch on port days,
I look at it this way if I book Concierge I get lunch in the MDR on day 1. Everyday my dinning for breakfast, lunch and dinner is the MDR.
If I book Aqua I don’t get lunch in the MDR on day 1 but I do have Blu as my assigned dining room for breakfast & dinner everyday and the MDR for lunch if I chose to go. We prefer Blu to the MDR for service, atmosphere and quality.
Ruth, I was so happy to be able to upgrade after final payment with the Cruise Only Z rate ($1600 less than regular). This was just a few days before we left that I didn’t look at the invoice.
I just looked and the Military discount was no longer there.
I booked with a TA and the reservation number did not change.
We just got off the Edge. We chose not to order any wine in the Retreat Lounge as they seemed to be sticking to those on the Lounge menu. We drank Haslinger’s or cocktails.
In Luminae we just let the Sommelier pick ones that paired with what we were ordering. The majority were good, only rejected 2 or 3 of those offered in 17 nights.
The only time we had a upcharge was the night we ordered Red Condundrum and we were charged $9 total. Interestingly we ordered Red Condundrum 2x in specialty restaurants and did not get charged the extra $.
I don’t bother with the wine list any longer and don’t worry about what the retail price of a bottle is either.
If I like it I drink, if it extra then I’ll pay.
As it relates to upcharges, we were an upscale restaurant last night. Lobster 5oz, with mashed potatoes & veggie $49. Extra lobster $44.
I sent one request for all our bookings for the year. This year I sent it at the beginning of January for a late January cruise, an April B2B and an October B2B. Three days later the OBC was applied to each booking, easy peasy.