We are on Beyond now. First night, October 26, we went to the Normandie restaurant at 7:15. There was a line, we were given a pager and were called for dinner in about 30 minutes.
2nd night we went to Cyprus restaurant at 7:45 and were seated immediately.
I don’t like this system. I prefer traditional dining, fixed time, same table and same wait staff.
This change in dining room policy may have been implemented recently as my travel agent was not aware of it.