The spicy shrimp appetizer in Palomar has been on my mind since we had it in January. It was so good, we asked for the recipe and it appeared in our cabin the next day.
Haven't tried making it home yet...but it just might be on the menu sometime soon.
Honorable mention to the apple tart with ice cream in one of the specialty restaurants (can't remember which one). Unlike the name of the restaurant, the tart was memorable.