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Island Dog

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Everything posted by Island Dog

  1. We discovered on Meraviglia last year that they had a room to check your carry on bag near the theatre, so that you didn't have lug it around until you could go to your room. On Divina it was on the outside deck just before the buffet. We are sailing on Magnifica soon and were wondering if they offer this as well on this ship. Any info would be greatly appreciated! Quote
  2. Thanks for the info JT! I appreciate it! 😁
  3. We sailed the Meraviglia last year and were delighted that they had a room to check your carry on bag near the theatre, so that you didn't have lug it around until you could go to your room. We are sailing on Divina soon and were wondering if they offer this as well on this ship. Any info woukd be greatly appreciated!
  4. Yes. The app is not showing menus or formal nights yet and we are 6 weeks out.
  5. I guess they are inconsistent. We are 6 weeks out and there aren't any MDR menus posted.
  6. Anyone know when the mdr menus are posted on the app? Pre-sailing or just only onboard?
  7. Hi all. Was wondering if anyone has sailed the 8 night Mariner of the Seas to Bermuda sailing recently and if they can recall what night the "Mediterranean" menu was served in the MDR. I noticed that this menu was nearly identical to the "Bon Boyage" menu as well. Frankly the offerings are not to our liking and prefer to book an alternative dinner in Chops Grille that evening. We are just trying to nail down which night this menu will be used so that we are not shut out of our preferred dining time at Chops Grille. Also, does anyone recall what nights would be Formal Nights as well? Thanks in advance for any help!
  8. Well I stand corrected. I know a lot of people love sushi. And then again I know a lot of people like it as an appetizer. So pre-dinner would be perfect demand time for that.
  9. Was that at dinner? During lunch hours I have never seen anybody at the sushi station. But then again we never go to the buffet for dinner.
  10. Funny what a higher price point can accomplish.......on many levels.
  11. I agree with you 100% on food waste. I think we have all seen it. Especially on Lido. However, I can sympathize with those that feel that they are being punished (by a lot of "changes") for the actions of the "bad actors". This leaves a bad taste in some loyal customers mouths (no pun intended).
  12. Those sushi stations on Lido on the older ships are just wasted space. Never seen anyone ordering there ever.
  13. Do tell.....what line serves these long lost delicacies?
  14. DJ Snitchy on the case! Hopefully, since he's doubling on Security now, they taught him how to break up a fight in the dance club at 2 am when he's laying down the jams!
  15. Thank you for continuing. I'm sorry Iost hope. My apologies. One question. Are the Cucina options an upcharge? If so, how much extra. Thanks in advance.
  16. Porthole usually has more space with the couch but is down away from everything. Lido inside has less space but step out your door to all the pools, bar, loungers, casual food options, etc. We like the extra space but always prefer Lido when available.
  17. https://m.facebook.com/100063606221801/ Per their Facebook page 5 days ago, still closed. ☹
  18. Sailing Spirit soon. Thanks for the review, just made me even more psyched. We love St Kitts but the "beaches" there leave a lot to be desired. The fort there is amazing with the views high above the hilltop. How were the lines to get a drink? Heard that long lines were experienced recently. Particularly on Lido. Hope this was an aberration and not the new norm.
  19. You can book it direct from an independent tour operator. We have done this many times. Easy peasy right from the dock where the tender brings you in. https://belizecruiseexcursions.com/excursion/sun-kissed-goffs-caye-beach-snorkeling-belize/ Try the lobster there, it's amazing!
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