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Everything posted by ryndam
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Just closed down the Cove. Dinner was really amazing. Caviar. Escargot. Crab cakes. And an astounding cotton candy dessert perfection. Sinatra tribute show tonite. Wow. We’re not “Crystal cheerleaders”, but it really hard not to be impressed. Fwiw, I was acknowledged in the Crystal society party tonite as 5th most previous Crystal cruises. Nice. Another full sea day tomorrow. Asian specially lunch tomorrow. Stay tuned. Rob
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Individual tastes in decor differ. But I found the carpet selection in the 2023 renovated staterooms disturbing. Looks like bodily fluid spills. Maybe it’s just me…🤪🤣 Rob
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Oliver Holland. My opinion and my opinion only. Pleasant enough piano player. Sound level allows conversation with other guests. After discreetly asking a half dozen requests, and received an “I don’t know that, I don’t play that”, I just suggested he play whatever he’s comfortable from his songbook. Nice background music. Others may feel different. Rob
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We’re in Aquamarine suite. Don’t know about other categories. Rob
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Just ask your butler for hard copies. They’re delivered during turn down service. There are also hard copies in a rack on the reception desk.
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Autocorrect has its own mind for spelling…lol
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Most interesting feature of The Lounge (ex-casino) is this really neat model of Crystal Harmony. The Lounge was used for check-.in yesterday. Rob
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Selection in the Bistro as varied as usual, but it’s not self serve. Not sure if this arrangement is permanent or a temporary experiment. Seems to work fine, but then again there’s only 350+/- onboard. Rob
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Cardomon infused vodka, a very small splash of galleano, sprinkled with cinnamon and a few other aromatics. All the bartenders can make it, but it’s still the best when prepared by its inventor. 😄 Rob
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Karma camelion martinis with its inventor, Abzul in the Avenue. And I requested Jim's favorite, Hallelujah, from the pianist. Plus indescribable other-worldly pizza at 11:30p. Crystal is back. And then some. Rob
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Nobu was amazing tonite. 2.5 hours. Uni. Toro. Lobster tempura. At least 6 carafes of sake. Wagyu sashimi. Miso cod. Most impressive.
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Back onboard today, too. Staff we haven’t seen in 4.5 years addressed us by name. Impressive. And we haven’t left the pier yet. Umi tonight. Since the OP graciously offered others to supplement this thread, I may just do that. Cheers. Muster drill shortly. Rob & Jim
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Well, there is actually a "shoe tree" in Nevada... https://maps.roadtrippers.com/us/fallon-nv/points-of-interest/the-shoe-tree-fallon Rob
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Looks tasty. Thanks for the pics & the menus. 😄😄🍷🍷