VMax1700

I am originally from Belfast! But long time ago.

Here is today's Daily

Location of ship in Las Palmas, Also in port today are AIDA Cosma and MSC Virtuoso

Here are the menus in pdf format dutchdinner_insert_menu_2024_v.2.pdf m4-day4-_lido_lunch_north_europe.pdf dutch_theme_dinner.pdf day_4_lido_late_snack.pdf

Saturday 7th April, King's Day, Las Palmas de Gran Canaria. Here are today's menus.... MDR Dinner Lido Lunch Lido Dinner Lido Late Snack

Yes, agree. English language can be so open to misinterpretation. E.g. what is the opposite of 'easy'? Well it is 'difficult' or 'hard'. So, what is the opposite of ' egg over easy'? Is it 'egg over hard' (which is the way DW asks for them)? Eggs 'hard' could be fried or boiled. However if I had to order eggs in Dutch, I would probably end up a vegan.🙄

I love a good 'Drossing' 😉😁 Have a great cruise.

It is Orange Party night on Nieuw Statendam. That is a bit of joined up thinking from hal.....orange party on king's day.....who would have thought!

Good morning from Nieuw Statendam docked in Las Palmas, Gran Canaria Have a great Saturday everone!

Oops I nearly forgot the menu pdf files north_europe_dr_menu_05_reformat.pdf m7-day7-_lido_lunch_north_europe.pdf m7-day7-_lido_dinner_north_europe.pdf day_7_lido_late_snack.pdf

Today's Daily

Today's menus MDR Dinner Lido Lunch Lido Dinner Lido Late Snack

Nieuw Statendam moored at the terminal in Santa Cruz de Tenerife. The terminal building was spotlessly clean and bright. Security was within the terminal building and there was a shop selling alcohol after the security check. There was no further check when boarding the ship. And here is the location of the docked NSDM relative to the city.

I will do the 'housekeeping' of menus etc later, but we had a great day touring part of Tenerife arranged by @sailingdutchy Tony . We had a great day, a fine lunch and wonderful conversation. The guide whom Tony picked was absolutely top class. We visited Icod de los vinos and Garachico along the north coast. Our guide selected various plates for our lunch which we all shared, including bean soup, grilled cheese with sauces, berenjenas con miel ( deep fried sliced egg plant drizzled in local palm honey), and goat stew with canarias potatoes. The onboard entertainment tonight was a Flamenco group, who gave an above average, though unatmospheric, performance. Flamenco is not local to las Canarias but the tourists expect it! We have a late sailaway tonight at 11pm for the short trip to Gran Canaria.

Good morning fron Nieuw Statendam which has just docked in Santa Cruz de Tenerife. Currently 20°C and blue skies. Wishing everone a great day...

Just a heads up to those who use small wheeled scooters/walkers.......Funchal's pavement/sidewalks are not smooth pavement.

Tonight's Special Local Menu in Lido. I asked Exec Chef how he obtained all the local produce when the markets where closed today. He told me that he ordered it a week ago!

Today's Daily

Although i brought it with me i have not used it yet. I have found HAL's latest updated system very quick to log in and change the active device. Between that and using One Drive and Quick Share I have not found the need for the router.

Just back to confirm that the security photo does show when making a purchase in the shops.

Are you docking in Cobh? There will be taxis at the Cobh terminal.No need to go to Cork. Cobh to Midleton is possible by train, but takes a little planning. One change each way.

I , also, am not sure. But, as a point of reference, friends recently completed a TA from Florida to Rotterdam and the first port of call in Europe (not Schengen area) was Ireland and they had to do face to face immigration control brfore being permitted to disembark.

Laundry: we left out our first bag of laundry at 7pm on Wednesday evening. It was returned at 10.45 am on Thursday morning. Shout out to laundry team via Let Us Know! Amazing!

And the relevant pdf files north_europe_dr_menu_04_reformat.pdf m6-day6-_lido_lunch_north_europe.pdf m6-day6-_lido_dinner_north_europe.pdf day_6_lido_late_snack.pdf