Navigator Staff

[OilPainter2020]

Can anyone tell me who the officers will be on the June 11th sailing?  I’m interested  CD, Food/Bev, GM. 

Thanks!

[NCCruzQueen]

2 hours ago, OilPainter2020 said:

Can anyone tell me who the officers will be on the June 11th sailing?  I’m interested  CD, Food/Bev, GM. 

Thanks!

CD - Dru

F&B - Brandon

GM - Norbert

[OilPainter2020]

Thank you

[peribit]

9 hours ago, NCCruzQueen said:

CD - Dru

F&B - Brandon

GM - Norbert

Do you know who the Restaurant Manager is?

Thanks

[NCCruzQueen]

48 minutes ago, peribit said:

Do you know who the Restaurant Manager is?

Thanks

A new Restaurant Manager arrived in Boston. I believe his name is Franscico.

[peribit]

6 minutes ago, NCCruzQueen said:

A new Restaurant Manager arrived in Boston. I believe his name is Franscico.

Thanks for the info.

[jeffyd]

We're new to Regent and are on the June 11th Montreal/NYC cruise. Any feedback on the staff mentioned? Sounds like some are new. Is that a good thing?

[Pcardad]

There are new people on all the ships...paired up with experienced staff. It is an effective means of teaching the new staff as quickly as possible. An unavoidable result of the high attrition rate due to Covid.

[Kwaj girl]

1 hour ago, jeffyd said:

We're new to Regent and are on the June 11th Montreal/NYC cruise. Any feedback on the staff mentioned? Sounds like some are new. Is that a good thing?

 

We have been onboard since 21April with a few crew changes here and there across various departments.  No issues on our part.  Can't say enough about the crew!  We'll still be here when you join. Be ready to get pampered.  Little glitch could be a bit slow service in CR at dinner.  But to be honest, we don't go for the "30 Minute Meal." We enjoy the relaxation.

Edited June 3, 2023 by Kwaj girl

[jeffyd]

Good to know. So do we! Thanks!

[GOARMY]

Efficient, friendly Staff at all venues, as usual.  Food and Beverage Manager Brandon Haylock particularly of note.  Pleasant dinner with him a few nights ago.  He picks up on the "little things" as to quality of wines.  Followed his lead in this regard.  

 

Looking forward to tomorrow's wine pairing luncheon which he is coordinating.  

 

GOARMY!

 

[Kwaj girl]

12 minutes ago, GOARMY said:

Efficient, friendly Staff at all venues, as usual.  Food and Beverage Manager Brandon Haylock particularly of note.  Pleasant dinner with him a few nights ago.  He picks up on the "little things" as to quality of wines.  Followed his lead in this regard.  

 

Looking forward to tomorrow's wine pairing luncheon which he is coordinating.  

 

GOARMY!

 

 

Hope you enjoy that luncheon as much as we did on the last 3 segments. We opted out this time as the menu was identical to one of those we attended....and to give others the opportunity 😂

[OilPainter2020]

Off topic, but are the fires affecting anything?   

[Kwaj girl]

1 hour ago, OilPainter2020 said:

Off topic, but are the fires affecting anything?   

 

On Navigator now.  The only challenges we've had so far are weather and sea conditions affecting times,etc.  Missed Bar Harbor due to unsafe tendering.  Missed Corner Brook due to ice in the area so we are in Charlottetown today.  We shall see how/if the wind carries smoke to Baie Comeau. Quebec City, Montreal.

[OilPainter2020]

I appreciate your quick response.  Hope all goes well!

[Nachosdelux]

Does anyone have the address for the port where navigator is docking tomorrow in Montreal? Thanks in advance

[NYC-London]

20 minutes ago, Nachosdelux said:

Does anyone have the address for the port where navigator is docking tomorrow in Montreal? Thanks in advance

 

Terminal 1 Alexandra Pier (T1)

[Nachosdelux]

4 hours ago, NYC-London said:

 

Terminal 1 Alexandra Pier (T1)

Merci