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clo

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Everything posted by clo

  1. clo
    Where's that drool emoji? That's insane.
  2. clo
    I'd guess the filet of veal could be the deal breaker...unless it's going to be on another menu. It sounds downright luscious.
  3. clo
    I have a bit of a negative bias toward restaurants that are in hotel. But Jose' Andres' places aren't like being in the hotel.
  4. clo
    Gratefully WE got the Drake Lake in both directions.
  5. clo
    Our Antarctica trip, which was actually an escorted land/sea which took us through Argentinian and Chilean Patagonia, also did Chilean fjords. Very nice.
  6. clo
    Yeah, it wasn't on my bucket list but Jimmy Buffet was and the food was AMAZING, a word I try not to use when describing.
  7. clo
    I interpreted their post as downplaying it be referring to it as was some ho-hum thing, which IMO.
  8. clo
    Indeed, sir. The food there is simply fantastic.
  9. clo
    Okay now. There's what you wrote. I'm interested in understanding this. The highlighted words. Please. BTW - great production shows? well, we did see Jimmy Buffet.
  10. clo
    Who's talking about a "certain port"? Not I.
  11. clo
    Is "whoosh" a good word 🙂 LOL
  12. clo
    Wow. They must have seriously changed the menu. My seared foie gras was wonderful. And the escargots were the best I've ever had.
  13. clo
    But of course 🙂
  14. clo
    You clearly know your way around. Great advice.
  15. clo
    "Iffy food." We were there a couple of years ago and had amazing food. https://www.cosmopolitanlasvegas.com/restaurants/jaleo https://www.lotusofsiamlv.com/ Some of the best restaurants in the country and even the world are there. Go back...please.
  16. clo
    Sorry about that. I googled "oceania vista prime rib" and got this: https://www.oceaniacruises.com/Documents/Menus/81604521654/Polo-Grill-Main-Menu.pdf I guess they changed their mind. I wonder if they decided it was worth the money to cook a whole rib roast if maybe not many people would order it.
  17. clo
    Well said, cm. Do I remember that you're from the South?
  18. clo
    So they don't have water refill stations?
  19. clo
    I've never seen any airline who has staff for check in much farther out than that.
  20. clo
    I'm curious. Do you think that airlines should have staff available 24/7 for check in? I don't.
  21. clo
    Good info. I just try to make this point when this subject comes up. One should really be able to pay off their credit card every month. Their rates are insanely high. As far as Delta perks there's not much that Delta does out of Seattle so we stick with United and Star Alliance partnes.
  22. clo
    I just looked at the Polo Grill menu and both of those dishes are listed.
  23. clo
    Why on earth do you think that Ember is a replacement for Jacques? I just looked at a sample menu and it's not remotely French. And it's ridiculous to compare it to Applebees etc. And who's serving mahi mahi in a burrito? Or anything in a burrito? Are you on the wrong cruise line's category?
  24. clo
    Well, I have the impression that you were just giving your opinion all the way through that. And FWIW some cruisers have been successful with credit card disputes.
  25. clo
    This.
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