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Just off Inspiration photos of dry dock


Jimmanknows
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What was the chefs table menu? Considering it again for my 3/28 trip. Thanks for the pictures :)

 

I'll post the menu to the chef's table tonight as I have not yet uploaded that to photobucket. This was the 1st time on a carnival ship in 2 years, so there were a few differences in the dining room menu's. I had no idea they got rid of Lobster on formal night. You now can get Lobster any night or Prime steaks for a $20 up charge.

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Do they have real tortilla chips now, or just the flour ones?

 

Gonna pack my own for nachos if they only have the old kind. :)

 

They no longer have any tortilla chips, just as they do not do hard tacos at blue iguana, only soft. They have this great salsa bar and no chips. We bought some at the store on Catalina Island.

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Were there any cabin upgrades done? Sad to see the Wok gone, but I know I will enjoy its replacement.

 

My wife loved the wok. Especially being Asian. It was the one place she could go and get something similar to what she's used to. She eats American food, but doesn't love it.

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