Enhanced Chef's Table on Venezia

[w53097]

I'm curious if anyone has recently tried the new Chef's table on the Venezia for the enhanced price of $150 p/p?  If so, what was your experience, and did you feel the extra $$$ was worth it?  I've done the $100 "regular" Chef's table on other ships and it has always been a good experience & worth the price IMO.

[ninjacat123]

1. First I've heard of it..will be interesting to find out more about it!

[Sjdcella]

Same, following.

[w53097]

It is listed in the description when I go to my cruise planner.  I know there can be better wine at the Chef's table but I can hardly tell the difference after the 2nd....3rd glass.  🙂

[jimbo5544]

26 minutes ago, w53097 said:

It is listed in the description when I go to my cruise planner.  I know there can be better wine at the Chef's table but I can hardly tell the difference after the 2nd....3rd glass.  🙂

and that differs from the existing offering how exactly?

[shof515]

on the venezia, the chef table is located inside the galley. maybe due to its location, it causes the price to increase? 

[cacruisin]

It's just a way to make more money and get people to pay for chefs table again who have already done it before assuming it will be different.  I assume it will include higher end wine and maybe some higher end food items as well.

[TrqoisWtrs]

I personally wasn't impressed when I did the Chef's Table on Mardi Gras...I think it was the second sailing.  Wanted to try it since it was a new menu, but I didn't feel it was worth the price then, especially since we got Cupcake wine.  Definitely can't see paying $150.  

[edspec]

@TrqoisWtrs I wouldn't be happy with Cupcake wine either.