derorim

So delicate! Just beautiful.

Bananas, as well as most raw fruits, give me a stomach ache. I like them, but they do not like me. Once they are cooked, they are fine. Not sure why.

And this was my grandmother's!

Squishmallows!

That’s a very cool antique

That was a lovely act of kindness. It looks great.

Love that expression!

Good luck with your job search, Bonnie! I've thought of coming out of retirement and getting a part-time job, but the thought of having to show up on a regular basis brings me back to my senses. 🤪

Marcel and some of his favorite things: sleeping in the perfect sized box, a scratching box, and catnip.

I love that Hibiscus. It's a perennial, right? The corn I've bought in the grocery store this summer has surprisingly been the best ever. Previous years I would often cut it off the cob to cook it because it wasn't good enough to eat on the cob. I hope yours is exceptional, too.

Your wedding shawl is so beautiful.

Oh, such a sad face! So sorry about his broken finger.

This lovely picture needs to be framed!

How did the strange, "mutant" tomatoes turn out? I think I see a few of them in your picture.

Do today's kids even know how to write checks? Some schools don't even teach cursive now, so if they do write a check, how do they sign their name?

Amen to that!

Wishing you all the best with your treatments (and the weather, too).

That's adorable!

Cute picture!

Good idea!

I thought it would be fun to ask ChatGPT, the artificial intelligence bot, how to make a cocktail with those ingredients. This is what it came up with: 1 oz Bacardi White Rum 1 oz Cruzan Dark Rum 2 oz Pina Colada Mix 1/2 oz lime juice 1/2 oz blueberry purée 1/2 oz strawberry purée Ice cubes Pineapple wedge and fresh berries (blueberries and strawberries) for garnish In a cocktail shaker, add Bacardi White Rum, Cruzan Dark Rum, Pina Colada Mix, and lime juice. Fill the shaker with ice cubes, close it tightly, and shake vigorously for about 10-15 seconds to chill the mixture. Strain the cocktail into a chilled glass filled with ice cubes. Gently pour the blueberry purée and strawberry purée on opposite sides of the glass to create a layered effect. Garnish the cocktail with a pineapple wedge and fresh berries on a cocktail pick or a small skewer. Give the drink a gentle stir just before enjoying to mix the flavors.

That’s funny. Reminds me of the video with the gorilla that no one notices.

That is exactly how it is. They put their legs out and you just can’t push them in.

That looks great. Should be much easier to load a reluctant cat into it.

Wishing you the very best and a full recovery.