wynkys Posted February 20, 2023 #1 Share Posted February 20, 2023 Does anyone know the exact make-up of the QE2 cocktail served in the Commodore Lounge on QE? Link to comment Share on other sites More sharing options...
Host Hattie Posted February 20, 2023 #2 Share Posted February 20, 2023 I don't have the proportions but it would be fun to experiment at home ! 2 Link to comment Share on other sites More sharing options...
exlondoner Posted February 20, 2023 #3 Share Posted February 20, 2023 19 minutes ago, Host Hattie said: I don't have the proportions but it would be fun to experiment at home ! I imagine the experimental technique might become increasingly erratic. 1 5 Link to comment Share on other sites More sharing options...
wynkys Posted February 20, 2023 Author #4 Share Posted February 20, 2023 Thank you. I tried to get the Bionic Bar on Ovation Of The Seas to replicate it recently and it didn't do a bad job. 1 Link to comment Share on other sites More sharing options...
Host Hattie Posted February 20, 2023 #5 Share Posted February 20, 2023 3 minutes ago, wynkys said: Thank you. I tried to get the Bionic Bar on Ovation Of The Seas to replicate it recently and it didn't do a bad job. What proportions did they use ? And how much was it ?! Link to comment Share on other sites More sharing options...
BklynBoy8 Posted February 20, 2023 #6 Share Posted February 20, 2023 5 hours ago, wynkys said: Does anyone know the exact make-up of the QE2 cocktail served in the Commodore Lounge on QE? My favorite Cunard Cocktail on board as far back as the QE2 in the Chart Room.. Link to comment Share on other sites More sharing options...
Rare Se1lad Posted February 22, 2023 #7 Share Posted February 22, 2023 On 2/20/2023 at 9:53 AM, Host Hattie said: What proportions did they use ? And how much was it ?! I would suggest 50ml cognac, 25ml grand marnier, 25ml sweet vermouth, 5ml grenadine and 25ml lemon juice. If you have a sweet tooth use 10ml grenadine. If you don’t want a really strong drink use 25ml cognac. 1 2 Link to comment Share on other sites More sharing options...
Craigrlewis Posted February 23, 2023 #8 Share Posted February 23, 2023 I asked the waiter for the recipe a few cruises ago and here it is 3 1 Link to comment Share on other sites More sharing options...
Host Hattie Posted February 23, 2023 #9 Share Posted February 23, 2023 Have you made it @Craigrlewis ? Link to comment Share on other sites More sharing options...
Craigrlewis Posted February 23, 2023 #10 Share Posted February 23, 2023 2 hours ago, Host Hattie said: Have you made it @Craigrlewis ? Ha thats the funny thing - no I haven't! Been on my “things to do today” list for ages 1 Link to comment Share on other sites More sharing options...
Host Hattie Posted February 25, 2023 #11 Share Posted February 25, 2023 2 Link to comment Share on other sites More sharing options...
alc13 Posted February 26, 2023 #12 Share Posted February 26, 2023 6 hours ago, Host Hattie said: Color is right; how about the taste? Link to comment Share on other sites More sharing options...
Host Hattie Posted February 26, 2023 #13 Share Posted February 26, 2023 Not quite as good as being in the Commodore Club but pretty good! 1 Link to comment Share on other sites More sharing options...
nadge Posted May 11, 2023 #14 Share Posted May 11, 2023 I made it last week - not bad!! 2 Link to comment Share on other sites More sharing options...
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