Lois R

Hi JP, glad you enjoyed it😀

I sailed 2 months ago, on Silversea.

I am sailing her for the 3rd time on Saturday. I was on her back in December for 2 weeks and don't recall her being tired. Will be glad to let you how I feel about this upcoming sailing.

Glad you got your cabin assignment and hope to meet you and Mrs as well.😀

Me too........9:40? No way I would ever book a flight at that early hour. See if you can find something in the noon hour.

Hi, I was a Celebrity cruiser for about 15 years and started sailing with Silversea in 2017 and have never looked back. Not sure what "club like" atmosphere you are referring to.........I always feel very welcomed and the crew/staff are always helpful and friendly (In my experiences). As for being nervous, I would say nothing to be nervous about, truly. We all have our own opinions about things but I love the on board experience🙂. I was on the Moon back in June 2021 and she is a beauty! And one more tip, I would not look at the upcoming cruise with regret before you even sail, go with an open mind and have a wonderful time😀

Thanks for the update. My issue is I cannot eat a runny white so I would definitely have to really tweak it or I will be throwing the egg out every time.

Hope you have a wonderful trip😀

Or you could call SS tomorrow and see if your PCC can give you an answer.

Hi BB, you are spot on with your observations. You have access to every type of food, bagels to Buffalo. And as for not appreciating that fact? I bet now now you will😀

Yes, a 12:25 flight is fine.

Yes, yes it is.🙂

Hi, you can try whatever topping you like for sure. Savory or sweet, whatever you prefer. I have been eating bagels since I was a little child. Try Lender's if you are doing a packaged brand. A store bought plain bagel is going to taste "store bought". Do you have a Paneras nearby? They make a pretty good bagel(in my opinion).

Glad you were able to get a table without a reservation.

Hi rka, nope.......I just lifted the egg out of the water and cracked it onto the side of the plate and held it over the muffin......you will know as soon as you do that if it is cooked enough. (after 15 minutes the water was not that hot)

It was a pretty deep soup bowl..........I will end up going back to my usual......I crack the eggs into boiling water for about 2 minutes and they normally come out pretty good.

Hi, you usually travel solo, right? I always do.......and for 1 person? They normally can find a table. You would definitely need one to dine in Silver Note though.......that restaurant fills up every night.

Hi, your logic is correct but to be honest, sometimes the restaurants can fill up quite quickly. I can understand not wanting to make specific reservations so far in advance but if you happen to want Terrazza and just walk up, there is a possibility of a wait. And on occasion they are fully booked. But the Maitr'd will normally try to accommodate you. Atlantide is always easy but La Terrazza, they do fill up.

Hope you are having a good cruise. What has the weather been like? Sailing her a week from today😀

Hi, I have sailed the Caribbean many, many times over the years........and many times during the winter months. I have always found the temps to be warm, no matter the month and so, I bring a lot of lightweight attire. Shorts, t's, crop pants for daytime and although I am not a big pool person, I do pack 1 or 2 bathing suits.

Yea, I would love to see that menu as well.

Good morning........CGT, I tried the way you posted and I must have done something wrong because I waited 15 minutes as you told us but when I cracked the egg? It was definitely not done. The white looked terrible.....like it had barely been cooked😮I had to throw it out. It was one of those "ewww gross" moments.........