dee2673 Posted October 20, 2016 #1 Share Posted October 20, 2016 Has anyone had the crab entree in the PG ? Do you get "enough" and is it worth the $20 supplemnt? Link to comment Share on other sites More sharing options...
Snooksi Posted October 20, 2016 #2 Share Posted October 20, 2016 Has anyone had the crab entree in the PG ? Do you get "enough" and is it worth the $20 supplemnt? Oh, oh, oh...I wondered this as well. Can't wait to hear the responses!! I was hoping it wasn't just on the menu for the Alaska cruises and will still be on the menu for the Caribbean cruises also. Link to comment Share on other sites More sharing options...
SeaBands Posted October 20, 2016 #3 Share Posted October 20, 2016 Just ask your waiter to bring some more. They won't charge extra. Link to comment Share on other sites More sharing options...
Rare kazu Posted October 20, 2016 #4 Share Posted October 20, 2016 I have had the crab in the PG on a couple of occasions. Both times it was a HUGE serving. I would definitely say it was worth the supplement charge ;) Link to comment Share on other sites More sharing options...
PSR Posted October 20, 2016 #5 Share Posted October 20, 2016 I just had it this September in Alaska, and it was a large serving,and tasty! Also, there was NO supplemental charge :), which I was expecting. It was just listed as an entree. There WAS a charge for lobster. Maybe n/c for the crab because we were in Alaska? Penny Link to comment Share on other sites More sharing options...
IllinoisGirl1978 Posted October 20, 2016 #6 Share Posted October 20, 2016 There wasn't a surcharge when my mom had them. The best part was that they came already split, made it less messy. Link to comment Share on other sites More sharing options...
Rare kazu Posted October 20, 2016 #7 Share Posted October 20, 2016 If you like crab - I have not yet been disappointed in the crab cakes (appetizer) in the PG ;). And I am a Maritimer ;) Link to comment Share on other sites More sharing options...
DaveOKC Posted October 20, 2016 #8 Share Posted October 20, 2016 If you like crab - I have not yet been disappointed in the crab cakes (appetizer) in the PG ;). And I am a Maritimer ;) I agree 100% - love the crab cakes PLUS the lobster bisque! Link to comment Share on other sites More sharing options...
avian777 Posted October 20, 2016 #9 Share Posted October 20, 2016 Has anyone had the crab entree in the PG ? Do you get "enough" and is it worth the $20 supplemnt? I have had the crab in the PG on a couple of occasions. Both times it was a HUGE serving. I would definitely say it was worth the supplement charge ;) I just had it this September in Alaska, and it was a large serving,and tasty! Also, there was NO supplemental charge :), which I was expecting. It was just listed as an entree... Penny There wasn't a surcharge when my mom had them. The best part was that they came already split, made it less messy. I am confused: Is there or is there not a supplemental charge for the crab entree in the Pinnacle Grill? Link to comment Share on other sites More sharing options...
Krazy Kruizers Posted October 20, 2016 #10 Share Posted October 20, 2016 I ordered the crab legs a couple of times and they were HUGE. But on the Eurodam last fall and the Westerdam this past spring, when I went to order them, I was told that they were small and the chef refused to use them. Very disappointed. Link to comment Share on other sites More sharing options...
Rare kazu Posted October 20, 2016 #11 Share Posted October 20, 2016 I am confused: Is there or is there not a supplemental charge for the crab entree in the Pinnacle Grill? The menu recently changed. The surcharge applies to the lobster now and still the caviar. Crabs legs did not have a surcharge last time. I don't believe the menu you see on the HAL website when you go to book is the most recent one. I don't think they vary on the ships? Best to check out the menu when you are onboard. They are displayed outside the Pinnacle Grill. :) Link to comment Share on other sites More sharing options...
avian777 Posted October 20, 2016 #12 Share Posted October 20, 2016 (edited) :) The menu recently changed. The surcharge applies to the lobster now and still the caviar. Crabs legs did not have a surcharge last time. I don't believe the menu you see on the HAL website when you go to book is the most recent one. I don't think they vary on the ships? Best to check out the menu when you are onboard. They are displayed outside the Pinnacle Grill. :) Thanks for the update and especially for the suggestion to check the menu outside the PG.:) Edited October 20, 2016 by avian777 Link to comment Share on other sites More sharing options...
Rare Crew News Posted October 20, 2016 #13 Share Posted October 20, 2016 Latest PG menu with no surcharge for crab legs: http://www.rogerjett-photography.com/here/wp-content/uploads/2013/04/PG-Dinner.pdf Link to comment Share on other sites More sharing options...
Fouremco Posted October 21, 2016 #14 Share Posted October 21, 2016 Latest PG menu with no surcharge for crab legs: http://www.rogerjett-photography.com/here/wp-content/uploads/2013/04/PG-Dinner.pdf Thanks. Prompted me to book for next month. We have a couple of Tamarind reservations, but I'd procrastinated with our PG reservation. The menu did the trick! :) Link to comment Share on other sites More sharing options...
Alberta Quilter Posted October 21, 2016 #15 Share Posted October 21, 2016 (edited) Latest PG menu with no surcharge for crab legs: http://www.rogerjett-photography.com/here/wp-content/uploads/2013/04/PG-Dinner.pdf This is the same menu that we had tonight in the PG on the Westerdam but the supplementary charge for the caviar is now $70! I recalled that it was $45 before and thought that a $25 (55%) increase was huge! Doesn't matter to me as I don't eat the stuff but may matter to others. We had the crab before when there was a supplemental charge; it was well worth it. We would have had it tonight but they didn't get their supply in Vancouver. Hopefully, they will get it in San Diego. We made another reservation after San Diego so we could try to get crab legs. If we are successful, I'll post here and advise if it's worth it. Edited October 21, 2016 by Alberta Quilter Link to comment Share on other sites More sharing options...
Tampa Girl Posted October 21, 2016 #16 Share Posted October 21, 2016 This is the same menu that we had tonight in the PG on the Westerdam but the supplementary charge for the caviar is now $70! I recalled that it was $45 before and thought that a $25 (55%) increase was huge! Doesn't matter to me as I don't eat the stuff but may matter to others. . What kind of caviar? Link to comment Share on other sites More sharing options...
Rare POA1 Posted October 21, 2016 #17 Share Posted October 21, 2016 What kind of caviar? Osetra. 1 oz + accompaniments. Link to comment Share on other sites More sharing options...
Rare POA1 Posted October 21, 2016 #18 Share Posted October 21, 2016 Osetra. 1 oz + accompaniments. Here's a photo of half of a Pinnacle Grill caviar portion. My wife and I split an ounce. Link to comment Share on other sites More sharing options...
Tampa Girl Posted October 21, 2016 #19 Share Posted October 21, 2016 Osetra. 1 oz + accompaniments. How does it compare to Beluga? Link to comment Share on other sites More sharing options...
Rare POA1 Posted October 21, 2016 #20 Share Posted October 21, 2016 How does it compare to Beluga? The three main kinds, in price order are: Sevruga, Osetra, and Beluga. The pearls of Beluga are a little smaller and the taste is a little more delicate. When we buy caviar, it's usually Osetra because it's what we prefer. In my opinion, the caviar in the Pinnacle is a great value. I can guarantee you that a portion of our OBC going towards caviar on our cruise in December. Link to comment Share on other sites More sharing options...
themerle Posted October 21, 2016 #21 Share Posted October 21, 2016 Is it okay to order more than one appetizer? Link to comment Share on other sites More sharing options...
Rare kazu Posted October 21, 2016 #22 Share Posted October 21, 2016 Is it okay to order more than one appetizer? I believe so ;). Link to comment Share on other sites More sharing options...
Rare kazu Posted October 21, 2016 #23 Share Posted October 21, 2016 This is the same menu that we had tonight in the PG on the Westerdam but the supplementary charge for the caviar is now $70! I recalled that it was $45 before and thought that a $25 (55%) increase was huge! Doesn't matter to me as I don't eat the stuff but may matter to others. We had the crab before when there was a supplemental charge; it was well worth it. We would have had it tonight but they didn't get their supply in Vancouver. Hopefully, they will get it in San Diego. We made another reservation after San Diego so we could try to get crab legs. If we are successful, I'll post here and advise if it's worth it. I think it is still $45? Appears to be on the menu linked and the others I have seen. I do like the stuff so I care :) Like POA1, I think it is good value IF you are a caviar lover :) Link to comment Share on other sites More sharing options...
themerle Posted October 21, 2016 #24 Share Posted October 21, 2016 I believe so ;). Thanks for the reply. I usually order the bisque but that crab cake has caught my eye. Sometimes I just want to order appetizers and no entrée when we go out to eat. Link to comment Share on other sites More sharing options...
draftxhorselover Posted October 21, 2016 #25 Share Posted October 21, 2016 (edited) The three main kinds, in price order are: Sevruga, Osetra, and Beluga. The pearls of Beluga are a little smaller and the taste is a little more delicate. When we buy caviar, it's usually Osetra because it's what we prefer. In my opinion, the caviar in the Pinnacle is a great value. I can guarantee you that a portion of our OBC going towards caviar on our cruise in December. http://www.rogerjett-photography.com.../PG-Dinner.pdf YUM.... I shall have NO TROUBLE, :D finding wonderful things to EAT :D Am I correct you can order 2 starters if you choose? Edited October 21, 2016 by draftxhorselover Link to comment Share on other sites More sharing options...
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