Jump to content
Cruise Critic Community

Now for something completely different

Blackduck59
 Share

Recommended Posts

possum52

possum52

Posted
Posted
54 minutes ago, Blackduck59 said:

Funny how rosemary added to anything associated with beef as the protein is just better.

I prefer rosemary with lamb not beef. A little bit of garlic, salt and black pepper  with steak is all I need.

Link to comment
Share on other sites
OzKiwiJJ Great Review Rare

OzKiwiJJ

Posted
Posted
32 minutes ago, possum52 said:

I prefer rosemary with lamb not beef. A little bit of garlic, salt and black pepper  with steak is all I need.

I don't put the rosemary on the steak, but do put it on the accompanying potatoes sometimes.

  • Like 2
Link to comment
Share on other sites
mr walker Holiday Sharing Rare

mr walker

Posted
Posted
On 5/4/2022 at 4:00 PM, NSWP said:

The Golfie and Rissole do $15 lunches, choice of half a dozen meals. But evening, full restaurant menu prices. The Golfie does good pizzas too of an evening, around $22.

 

It was my birthday last Monday, went out to a great Italian in Moruya with my daughter and two grandies. I could only eat half my pizza, yes it had a gf base.  Took the rest home for lunch on Tuesday, lol.

Happy Birthday Les - trust you enjoyed. This was Tracey’s cake for Wednesday 😁image.thumb.jpeg.660eea7482cbe28fb1734c76670885de.jpeg

  • Like 1
Link to comment
Share on other sites
Mareblu Holiday Sharing Rare

Mareblu

Posted
Posted

If I have time to give potatoes a flourish:  Leave peel on, cube and simmer slightly in salted water till only slightly tender.  Drain, then vigorously shake saucepan with lid on till potato cubes are very rough around edges.  Turn oven to 200.  (that's centigrade, Blackduck🙂) Spread on a plate and allow to dry out.  Toss in ev oil in a bowl, then spread on baking paper on an oven tray.  Roast till they're really crisp.  They'll be fluffy inside.  Toss in sea salt flakes and a few rosemary needles fresh from the garden.  Yummm, they all say🥰

  • Like 2
Link to comment
Share on other sites
MMDown Under Holiday Sharing Rare

MMDown Under

Posted
Posted
17 minutes ago, Mareblu said:

If I have time to give potatoes a flourish:  Leave peel on, cube and simmer slightly in salted water till only slightly tender.  Drain, then vigorously shake saucepan with lid on till potato cubes are very rough around edges.  Turn oven to 200.  (that's centigrade, Blackduck🙂) Spread on a plate and allow to dry out.  Toss in ev oil in a bowl, then spread on baking paper on an oven tray.  Roast till they're really crisp.  They'll be fluffy inside.  Toss in sea salt flakes and a few rosemary needles fresh from the garden.  Yummm, they all say🥰

Sounds good.  I'm going to try.

  • Like 1
Link to comment
Share on other sites
possum52

possum52

Posted
Posted
15 hours ago, MicCanberra said:

My birthday today, and surprise surprise  I love Rosemary with everything.

Happy Birthday for yesterday Mic. Hope you had a great day.

  • Like 1
Link to comment
Share on other sites
mr walker Holiday Sharing Rare

mr walker

Posted
Posted
On 5/8/2022 at 5:04 AM, MMDown Under said:

Happy Birthday.  Love the cake.  Was it fresh cream?

Not sure. It was 'store bought' (Cheesecake Shop)  & was described as Italian Custard. Everyone loved it, so that the main thing 🙂

 

Link to comment
Share on other sites
BRANDEE

BRANDEE

Posted
Posted (edited)
On 5/7/2022 at 4:58 AM, MicCanberra said:

My birthday today, and surprise surprise  I love Rosemary with everything.

I'm sure she loves everything with you too!!  Belated Happy Birthday!

Edited by BRANDEE
  • Like 1
Link to comment
Share on other sites
Mareblu Holiday Sharing Rare

Mareblu

Posted
Posted
On 5/5/2022 at 4:03 AM, NSWP said:

Church St Pizza, heading south, over the bridge, turn right at the 1st set of traffic control light signals and it is on the right, byo.🍕

So, Les, we gave Zero (Dononegan's replacement) a try.  😞  Please come back, Shea.

Link to comment
Share on other sites
Mareblu Holiday Sharing Rare

Mareblu

Posted
Posted
On 5/11/2022 at 11:01 AM, Russell21 said:

Got a friend who loves Rosemary, he's been married to her for 45 years. 

My husband was born in northern Italy.  He taught me to love rosemary😊🌿

  • Like 1
Link to comment
Share on other sites

Please sign in to comment

You will be able to leave a comment after signing in



Sign In Now
 Share
Go to topic listing
  • Forum Jump
    • Categories
      • Welcome to Cruise Critic
      • New Cruisers
      • Cruise Lines “A – O”
      • Cruise Lines “P – Z”
      • River Cruising
      • ROLL CALLS
      • Cruise Critic News & Features
      • Digital Photography & Cruise Technology
      • Special Interest Cruising
      • Cruise Discussion Topics
      • UK Cruising
      • Australia & New Zealand Cruisers
      • Canadian Cruisers
      • North American Homeports
      • Ports of Call
      • Cruise Conversations
×
×
  • Create New...